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Chipotle Mexican Grill offers a focused menu of burritos, tacos, burrito bowls (a burrito without the tortilla) and salads made from fresh, high-quality raw ingredients, prepared theming classic cooking methods and served in a distinctive atmosphere. Through their vision of Food With Integrity, Chipotle is seeking better food not only from theming fresh ingredients, but ingredients that are sustainably grown and naturally raised with respect for the animals, the land, and the farmers who produce the food. Chipotle opened its first restaurant in 1993 and currently operates over 775 restaurants.
Chipotle Plans Major Solar Power Initiative
Chipotle Mexican Grill (NYSE: CMG) (NYSE: CMG.B) announced today it is partnering with Houston-based Standard Renewable Energy (SRE) to install solar panels on approximately 75 Chipotle restaurants over the next year. In all, Chipotle has committed to... October 20, 2009 | Read Full Story | Permalink
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