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Golden Spoon Franchise Information

Table of Contents

Golden Spoon Franchise Details

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Founded: 1983 Industry: Food Franchise, Dessert Franchise, Frozen Yogurt Franchise, Ice Cream Franchise

Golden Spoon Overview

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Since its inception in 1983 by Golden Spoon Founder and Chairman Jeff Barnes, the company has perfected a proprietary non-fat frozen yogurt recipe that maintains a healthy and nutritious profile while providing an experience that mirrors premium soft-serve ice cream. With nearly 100 stores in the Western United States and newly launched international stores, Golden Spoon is continuing to establish itself as the premier brand of frozen yogurt products. The company offers an industry leading 50-plus unique flavor selections, which range from the traditional Just Chocolate, Peanut Butter and Old-Fashioned Vanilla to the more exotic flavors like Pumpkin Pie, Strawberry Cheesecake, Classic Coffee and Fudge Brownie.

Golden Spoon History

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Marking a quarter-century in the frozen yogurt industry, Golden Spoon is recognized as a pioneer in one of the coolest trends in food history and has turned frozen yogurt into a viable, long-term niche. The Southern California-based chain was founded in 1983 as a family-friendly business that delivers high-quality, value-priced soft-serve frozen yogurt. Barnes, the creator of the company's unique, premium product, has developed a flavor profile that has yielded a highly loyal, unusually frequent and long-term customer following throughout the Southwestern United States.

Latest Golden Spoon Headlines

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Golden Spoon Opens First International Locations In Japan
Golden Spoon, the largest frozen yogurt chain in California by sales volume, has accelerated its international expansion with the announcement of two additional stores for Japan in the month of December.
December 10, 2008 | Read Full Story | Permalink
Golden Spoon Signs Agreement For Aggressive Expansion Plans
Golden Spoon, the largest frozen yogurt chain in California by sales volume, is marking its 25th anniversary this year with an aggressive expansion strategy to develop the brand throughout the country and worldwide.
October 13, 2008 | Read Full Story | Permalink

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Related Industries
Food
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Dessert
Food
»
Frozen Yogurt
Food
»
Ice Cream

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