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Since 1955, Ledo has been making pizzas with a recognizable rectangular shape and thick-sliced pepperoni. Ledo's more than 40 franchise locations offer East Coasters several appetizers; soups and salads; pastas such as portobello mushroom ravioli and chicken and broccoli; fettuccine Alfredo; burgers; submarine sandwiches; calzones and desserts. Ledo Pizza and Pasta has a 49-year tradition of serving the highest quality at the best value. Menu items include pastas, salads, and square shaped pizzas that are prepared fresh. Some secrets of the delicious Ledo Pizza include sweet sauce, a flaky pastry style crust, and smoked provolone cheese.
New Summer Menu Items
LEDO Pizza System, Inc. is proud to announce the release of several new menu items including tender, breaded and fried calamari and a spicy buffalo chicken sub. August 5, 2008 | Read Full Story | Permalink
Ledo Pizza Swings For Sick Children At Johns Hopkins Center
On September 13, 2006, Ledo Pizza will be holding its 13 annual Golf Classic to benefit the Johns Hopkins Children's Center. Over 250 players are expected at this year's tournament at Queenstown Harbor Golf Course, which will be hosted by Jimmy... September 7, 2006 | Read Full Story | Permalink
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