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Peppers Deli features a menu of salads, soups, signature sandwiches, panini (Italian pressed sandwiches) and wraps presented in a unique atmosphere including neon signs, bright colors, Wi-Fi, patio dining and an open and airy layout. Sweet Peppers Deli offers a combination of counter and table service. Customers will enter the restaurant and place their order at the front counter, then receive full service from the wait staff once they are seated
The Sweet Peppers Deli concept began in 1997 when North Mississippi Restaurateurs, John, Bernard and Myrrl Bean, along with Robert Fort of Columbus, Mississippi joined forces with Robin Fant, creator of Bulldog Deli, in Starkville, Mississippi. Bulldog Deli served as a prototype for the first Peppers Deli.
Sweet Peppers Deli Opens In Baxter Village
The Mississippi-based Sweet Peppers Deli Franchise opened its first Carolina location on October 23rd. The flagship restaurant is located in Baxter Village in Fort Mill, South Carolina. A menu of signature sandwiches, panini... October 23, 2008 | Read Full Story | Permalink
Sweet Peppers Deli Gives Back
Just a little over three months after opening in Laurel, Mississippi, Sweet Peppers Deli has already made a big impact on the community! The night prior to opening on June 16th, the restaurant held an invitation only event to benefit the Hamasa... September 29, 2008 | Read Full Story | Permalink
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