United States: MT
Who Is KFC Montana?
KFC was founded by Harland Sanders, an entrepreneur who began selling fried chicken from his roadside restaurant in Corbin, Kentucky, during the Great Depression. Sanders identified the potential of the restaurant franchising concept, and the first "Kentucky Fried Chicken" franchise opened in Utah in 1952. The man who branded himself as "Colonel Sanders," became a prominent figure of American cultural history, and saw a rapid expansion of his chicken franchise business. Before Sanders sold his company in 1964 he awarded independent franchisor rights in the states of Utah and Montana, and they remain independent to this day.
KFC Montana, Ltd. purchased the franchisor rights for Montana in 2012.The founders have been in the Quick Service Restaurant (QSR) business for over 20 years, and have vast experience in real estate, land development and operating successful KFC restaurants in the US and Canada. KFC Montana, with the proud heritage of the Colonel, is the franchisor in the state of Montana, (except Yellowstone County), and currently has 4 franchised stores and 5 corporate stores in the state.
KFC Montana plans to double that number in the next five years.
What makes KFC great?
KFC is one of the few brands in America that can boast a rich, decades-long history of success and innovation, and the state of Montana is essentially untapped territory. We have a unique opportunity for the single store owner/operator, as well as an experienced QSR franchisee looking to develop multiple units.
Do You Have What It Takes To Be Your Own Colonel?
If you think you have what it takes to become a KFC franchisee in the state of Montana, please visit our website at www.kfcmontana.com and fill out our interest form. Please also feel free to contact Cari Freeman, our Director of Franchise Sales at (760) 601-4457.
Thank you for your interest in KFC Montana
Looking for more information about KFC Montana? Take a moment to fill out our quick information request form.