Energy Kitchen Franchise Announces Tax Day Relief: Free Lunch

Save Money and Calories at Energy Kitchen With Free Lunch and Giveaways on April 15

April 06, 2010 // Franchising.com // Manhattan, NY – There is one day of the year many Americans dread, April 15, also known as Tax Day. In order to provide a bit of stress-relief on this taxing day, Energy Kitchen, a healthy, fast-casual offering low-fat menu of 500 calorie or less, will celebrate saving money & calories by offering free lunch to New Yorkers.

Purchase any and receive a free meal at all Energy Kitchen locations from 12:00 PM - 2:00 PM on April 15. Customers will be able to choose from a Bison Cheesesteak Wrap, California Wrap or Buffalo Chicken Burger for their complimentary meal. Energy Kitchen's partners, glacéau vitaminwater zero®, Pirate's Booty® and GETfit by FITTERWITH will have brand ambassadors present at each Energy Kitchen location offering beverages, free samples, raffle prizes and free advice.

"Tax Day is the perfect day to reward our loyal and possibly new customers with a healthy pick me up at lunch time." said Anthony Leone, Founder and President of Energy Kitchen. "It's a stressful time of the year and we are happy to offer our customers a freebie for the second year in a row."

With a customer list that reads like a "Who's Who" of Hollywood, Energy Kitchen is introducing a new of healthy eating with its nutritious and convenient meal choices. Providing low-calorie, low-fat, tasty eats that are good for you, Energy Kitchen invites its customers to eat healthy without sacrificing taste. Nothing on the menu is over 500 calories and everything is grilled, baked or steamed and never fried.

"As more and more consumers begin to realize doesn't have to be fat we look forward to continuing to provide them with a healthy, delicious alternative to their dining options," Leone added. "We're all about providing our guests with nutritious and convenient that supports their active, healthy lifestyle. We provide a simple, yet guilt-free dining experience like they have never had before."

About Energy Kitchen

Founded by Anthony Leone in 2004, Manhattan-based Energy Kitchen is a healthy, fast-casual restaurant that provides nutritious and convenient meal choices by offering low-calorie, low-fat, salads, burgers and smoothies. Everything on the menu is 500 calorie or less and is grilled, baked or steamed, never fried, and cooked to order. With nine locations operating in the New York Tri-State the company has plans to expand to 50 locations in the next three years.

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Energy Kitchen was created with the belief that you shouldn't have to compromise health or taste when it comes to fast food.

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