Bojangles' Brings Back its Smoked Sausage Biscuit

August 21, 2013 // // Charlotte, N.C. - With the change of seasons comes the return of an original, made-from-scratch treat at Bojangles’ – the Smoked Sausage Biscuit. Beginning Monday, Aug. 26 through Sunday, Oct. 6 at participating locations, customers can enjoy the limited time offer for just 99 cents.

The hickory-flavored biscuit features a smoked sausage slow cooked in natural spices, then split lengthwise and served hot off the grill inside a delicious Bojangles’ made-from-scratch buttermilk biscuit. Like all Bojangles’ menu items, the Smoked Sausage Biscuit will be made fresh throughout the day so the unique flavor of this hearty offering will be available to satisfy customers’ cravings from open to close.

“Our slow cooked Smoked Sausage Biscuit has become a highly-anticipated fall tradition at Bojangles’,” said Bojangles’ Senior Vice President of Marketing Randy Poindexter. “As with all our made-from-scratch menu items, our teammates take care to perfect Bojangles’ buttermilk biscuit and slow cooked smoked sausage recipe – our customers crave this attention to detail.”

The Smoked Sausage biscuit will be available in all 200-plus company-operated stores. For more information about Bojangles’ and its unique menu items, visit

Go to: to download a hi-res image of Bojangles’ Smoked Sausage Biscuit.

About Bojangles’ 

Founded in 1977 in Charlotte, N.C., Bojangles’ Restaurants Inc. serves all of its proprietary menu items, such as made-from-scratch buttermilk biscuits, Legendary Iced Tea®, delicious fixin’s and specially seasoned, never frozen fried chicken. Bojangles’ boasts more than 540 locations in 10 states, primarily in the Southeast, and the District of Columbia as well as two international restaurants. For more information, visit or follow us on Facebook and Twitter.


Aliza Darnell


Social Reach:

Viewer Response:

comments powered by Disqus

Bojangles' Famous Chicken 'n Biscuits »

Bojangles' Restaurants Inc. serves unique menu items honoring traditional, Southern recipes, such as delicious, world-famous chicken, made-from-scratch buttermilk biscuits, flavorful fixin's and Legendary Iced Tea®.


  1. Business Overview
  2. Franchise News

Franchise News Room »

News By Industry »

Hot Opportunities

Kids 'R' Kids Franchise Opportunity

Kids 'R' Kids
Kids 'R' Kids Learning Academies is a pioneer in the early childhood...

Kitchen Solvers Franchise Opportunity

Kitchen Solvers
As a Kitchen Solvers franchisee you will not need any prior remodeling or...

Batteries Plus Bulbs Franchise Opportunity

Batteries Plus Bulbs
Whether you're an existing multi-unit operator with a non-competing brand...

Nestle Toll House Cafe by Chip Franchise Opportunity

Nestle Toll House Cafe by Chip
Nestlé Toll House Café by Chip is the only major, national dessert café...

Taco Bueno Franchise Opportunity

Taco Bueno
At Taco Bueno, we continue to make Tex-Mex the right way. We prepare our...

Launch Trampoline Park Franchise Opportunity

Launch Trampoline Park
Launch Trampoline Park is an indoor sports and entertainment facility...

El Pollo Loco Franchise Opportunity

El Pollo Loco
The secret to El Pollo Loco is great-tasting food. Our menu has a broad...

Blue Coast Burrito Franchise Opportunity

Blue Coast Burrito
Bring a healthy alternative to traditional fast food to your location with...

A Franchise Update Media Group Production
Franchise Update Media | P.O. Box 20547 // San Jose, CA 95160 // PH. (408) 402-5681
Copyright © 2001 - 2016. All Rights Reserved. Site Hosting Provided By: wishVPS on FUMG3

In Loving Memory Of Timothy Gardner (1987-2014)