Kent Washington Cues Up a New Barbecue Restaurant

Dickey's Barbecue Continues Washington Expansion

KENT, Wash. - March 21, 2014 // PRNewswire // - Dickey's Barbecue in Kentis opening on Thursday, March 27 at 11:00a.m. The first 50 customers will receive a gift card for up to $50. To learn more, go like their Facebook page.

"I've lived in western Washington for 36 years and I don't know anyone who doesn't like good barbecue," said local owner Ben Harris. "Dickey's food, service and atmosphere won me over as a customer years ago, so I looked into their franchising system and they seemed like the perfect opportunity for me— it's easy to sell something that you loved as a customer."

Friday, come on in for Dickey's Barbecue merchandise giveaways. Saturday, radio station will be onsite from noon to 2:00p.m and this location will be serving $2 pulled pork barbecue sandwiches. There will also be a lucky winner chosen for a $500 gift card.

Before owning a Dickey's, Harris managed stores for Home Depot. Dickey's Barbecue Pit in Kent is located at 1428 West Meeker Street and the store phone number is 253-852-5251. This is the 10th location in Washington.

About Dickey's Barbecue Restaurants

Dickey's Barbecue was founded by Travis Dickey with the goal of authentic slow smoked barbecue. More than 72 years later, the Dallas-based family-run barbecue franchise still offers a quality selection of signature meats, home style sides, tangy barbecue sauce and free kids meals every Sunday. All meats are slow smoked onsite in each restaurant. The fast-casual family-friendly concept has expanded to over 380 locations in 43 states and holds the title of the world's largest barbecue franchise. This year Technomic named Dickey's "Fastest-growing restaurant in the country" and they were also named "Best Franchise Deal" by QSR Magazine. For more information, visit Dickey's or for barbecue franchise opportunities call (866) 340-6188.

Media Contact:

Jami Zimmerman

SOURCE Dickey's Barbecue


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Dickey's Barbecue Restaurants, Inc., the nation's largest barbecue chain was founded in 1941 by Travis Dickey with the goal of authentic slow smoked barbecue.


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