Pancheros Grows Missouri Presence with Second Columbia Location
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Pancheros Grows Missouri Presence with Second Columbia Location

Columbia Location Celebrates Opening With $1 Burrito Event on April 7

March 31, 2015 // Franchising.com // CORALVILLE, Iowa – Pancheros Mexican Grill (www.pancheros.com), a fast-casual Mexican restaurant, welcomes Missouri fans to its newest location in Columbia. To celebrate the opening of Missouri’s second Pancheros restaurant, the new location will be hosting a $1 burrito event on April 7 from 4:00 p.m. to 6:00 p.m.

Pancheros’ menu offers a wide variety of mouthwatering selections including burritos, tacos and quesadillas with a choice of fresh cut, marinated grilled steak, slow-roasted, seasoned pork carnitas, chili-tamarind marinated chicken or season-marinated veggies. Each item is expertly crafted with fresh, delicious ingredients, then mixed together with the help of special plastic spatula, “Bob the Tool,” to ensure a uniform flavor in each bite. Fans can spice up their order with any of Pancheros’ proprietary hot sauces, Flavocano, made with seven different peppers for a smoky kick, or Greenade, for a more tangy bite.

“Opening a second Pancheros location in mid-Missouri is a great opportunity for us to widen our reach and bring our better built burritos to more guests in the area,” said Rodney Anderson, president of Pancheros Mexican Grill. “We have no doubt the second Columbia restaurant will be a tremendous success and continue to grow our already strong fan base in Missouri.”

The new Pancheros location is located at 2900 Trimble Road, Suite 109, Columbia, MO 65201. The store will be open on Sunday through Thursday from 10:30 a.m. to 10:00 p.m. and Friday through Saturday from 10:30 a.m. to 11:00 p.m. To reach the Columbia Pancheros, please call (573) 447-2900.

About Pancheros Mexican Grill

Founded in 1992 by Rodney L. Anderson, Coralville, Iowa- based Pancheros Mexican Grill is a quick-serve, fresh- Mexican franchise that serves its signature fresh-pressed tortillas filled with the freshest, highest- quality ingredients. Burritos are customized and mixed with “Bob the Tool” to get every ingredient in each bite. Along with their tasty burritos, the menu also includes quesadillas, tacos, burrito bowls, and salads. Pancheros currently has 65 locations in the United States and the company plans to have 75 restaurants open across the country by the end of 2015. For more information, visit www.pancheros.com.

SOURCE Pancheros Mexican Grill

Media Contacts:

Erin Morrissey
emorrissey@konnect-pr.com

Andrew Park
apark@konnect-pr.com

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