January 12, 2016 // Franchising.com // Jensen Beach, FL - Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Jensen Beach on January 6. Operating partner Mike McMenaman held a grand opening fundraiser from Wednesday, January 6 to Wednesday, January 14 to support Martin County Public Schools.
The new restaurant, located at 3189 NW Federal Highway, circulated thousands of coupons throughout the community with various offers. With each offer redeemed Jersey Mike’s will donate $2 to Martin County Public Schools.
“I’ve been around and involved with the Jersey Mike’s brand for a long time. Being born and raised in Pt. Pleasant Beach, N.J. by the original store it feels like the juice (olive oil and red wine vinegar blend) is in my blood,” said McMenaman. “Operating the location in Jensen Beach further excites me about the growth of Jersey Mike’s in Florida. With each customer we are able to serve our authentic sub sandwiches that are freshly sliced right in front of them. With each grand opening we partner with a local organization and for us the Martin County Public School system was the best fit. We look forward to growing that partnership.”
McMenaman is an exemplary Jersey Mike’s operating partner who shares the company’s commitment to quality products and exceptional customer service, and who is dedicated to giving back to the local community. Since 2010, Jersey Mike’s locations throughout the country have raised nearly $14 million for worthy local charities and have distributed more than 1.5 million free sub sandwiches to help numerous causes. In 2015, the company’s 5th Annual Jersey Mike’s Month of Giving in March raised more than $3 million for 150 local charities throughout the country.
Started in 1956, Jersey Mike’s now has 1,500 restaurants open and under development nationwide. In 2015, for the second year in a row, the company was named the #1 fastest growing chain in the Nation’s Restaurant News Top 100, and continues to win best sub awards in virtually every market it enters.
The growth is fueled by passionate Jersey Mike’s fans who crave their subs made Mike’s Way® with the freshest vegetables – onions, lettuce and tomatoes – topped off with an exquisite zing of “the juice” – red wine vinegar and olive oil blended to perfection. Jersey Mike’s premium meats and cheeses are sliced on the spot, piled high on in-store baked bread and served up with a helping of neighborly banter from a dedicated and high-energy team.
The restaurant’s hours are 10 a.m. to 9 p.m., seven days a week. You can contact this location directly at (772) 208-5145.
SOURCE Jersey Mike’s