August 01, 2016 // Franchising.com // Charlotte, NC – Bojangles’, Inc. (NASDAQ: BOJA), the popular restaurant chain known for its breakfast served all day, every day, uniquely-seasoned and marinated bone-in chicken, and made-from-scratch buttermilk biscuits, today announced that it has signed a new multi-unit development agreement with Angle, Inc. of Gautier, Mississippi.
Angle, Inc. owns and operates multiple businesses in southern Alabama and southeastern Mississippi.
Over the next several years, the new development agreement is anticipated to result in multiple new Bojangles’ restaurant locations in southern Alabama and southeast Mississippi. Expanding its footprint through greater scale in states outside of its core North Carolina and South Carolina markets is a key strategic initiative for Bojangles’. There are currently 32 Bojangles’ restaurants serving many thousands of loyal fans in Alabama.
“We are pleased and excited to welcome Angle, Inc. to our existing group of experienced restaurant operators,” said Bojangles' President and CEO Clifton Rutledge. “We are very pleased with the growth we are seeing outside our core markets and, as we’ve said before, growth in adjacent markets will be driven by franchisees that have the depth of business experience to help us continue to grow the Bojangles’ brand the right way.”
For nearly 40 years, fans have enjoyed Bojangles’ proprietary, made-from-scratch products that offer a flavor profile unlike anything in the market. The menu features southern classics with Bojangles’ one-of-a-kind flavors, including fresh, never frozen, hand-breaded bone-in chicken, buttermilk biscuits made every twenty minutes, salads, sandwiches, flavorful fixin’s like green beans and Cajun pintos, and Legendary Iced Tea® steeped the old-fashioned way.
For more information about franchising at Bojangles’, visit Bojangles.com/Franchising. Follow Bojangles’ on Twitter (@Bojangles1977) and Instagram (@Bojangles_1977).
Bojangles', Inc. is a highly differentiated and growing restaurant operator and franchisor dedicated to serving customers high-quality, craveable food made from our Southern recipes. Founded in 1977 in Charlotte, N.C., Bojangles' serves menu items such as delicious, famous chicken, made-from-scratch buttermilk biscuits, flavorful fixin's and Legendary Iced Tea®. At March 27, 2016, Bojangles' had 671 system-wide restaurants, of which 288 were company-operated and 383 were franchised restaurants, primarily located in the Southeastern United States. For more information, visit www.bojangles.com or follow Bojangles' on Facebook and Twitter.
This press release contains forward-looking statements. All statements other than statements of historical fact included in this press release are forward-looking statements. These statements are not guarantees of future performance and involve a number of known and unknown risks, assumptions, trends, uncertainties and factors that are beyond our control. Should one or more of these risks or uncertainties materialize or should underlying assumptions prove incorrect, actual results may vary materially from those anticipated, estimated or projected. We undertake no obligations to update or revise publicly any forward-looking statements, whether as a result of new information, future events or otherwise than as required under the federal securities laws.
SOURCE Bojangles’, Inc.
Brian K. Little
Bojangles' Restaurants Inc. serves unique menu items honoring traditional, Southern recipes, such as delicious, world-famous chicken, made-from-scratch buttermilk biscuits, flavorful fixin's and Legendary Iced Tea®.