Browse the latest corporate news from Taco Bell.
A table for two at the Taco Bell Test Kitchen, please. That’s right, for the first-time fans across the country will have the chance to make reservations at Taco Bell’s Test Kitchen, via OpenTable.
The Doritos® Locos Taco, the Taco Bell menu item that changed the way America thinks about crunchy tacos five years ago, is now changing how people can do good.
Wedding bells are ringing Taco Bell-style today, as the company announced it is celebrating love by giving fans the opportunity to get married at its Las Vegas Cantina flagship restaurant.
Taco Bell’s latest food innovation makes its highly-anticipated debut on menus nationwide today.
Yum China Holdings, Inc. and Taco Bell Corp.,announced that they have opened the first Taco Bell restaurant in the second largest economy in the world: China.
In the spirit of New Year's, millions of resolutions will be made. Instead of setting unrealistic resolutions that start out with the best of intentions and fizzle out by February, Taco Bell is making New Year's commitments to its food, people and...
Twice the flavor is twice as intriguing, and that’s what Taco Bell delivers with its new $1 Double Stacked Tacos, available nationwide on December 22.
As the year comes to an end, we look back at the memories that really made us proud. Without further ado, let’s recap the best Taco Bell moments of 2016. We’re sure you’ll be proud of us, too:
Taco Bell continues to accelerate its international growth by expanding further into the Spanish market.
Taco Bell makes its debut on the Las Vegas Strip today, becoming the brand’s 7,000th restaurant and first flagship destination.
With new restaurants comes new jobs. Taco Bell recently announced its plans to grow as a system to 9,000 locations in the U.S. by the end of 2022, opening the door of opportunity for 100,000 new jobs.
Who Will Be America’s Next Taco Hero In Taco Bell’s “Steal A Base, Steal A Taco” World Series Promotion?
Taco Bell® is once again teaming up with Major League Baseball (MLB) to give America the tastiest steal during the 2016 World Series.
Taco Bell is taking Glen Bell’s vision of sharing Mexican-inspired food to one of the world’s largest markets: São Paulo, Brazil.
Taco Bell today revealed it is going all in. This fall, the eatery will open a flagship restaurant in the heart of the Las Vegas Strip – complete with the unique and social dining features of new Taco Bell Cantina restaurants.
Today, Taco Bell announced a new line of restaurant designs that will do the same: with a nod to the future and a wink to the past.
In celebration of Rebecca logging 5,400 miles on the open road to get her favorite Taco Bell burrito.
A breakthrough new study conducted on behalf of Taco Bell reveals that consumers actually prefer spending less money than more money.
Today, the Taco Bell Foundation announced its first 40 Live Más Scholarship recipients who will receive a total of $200,000 in post-high school educational scholarships.
Secret’s out. Taco Bell is launching the Quesalupa and it’s #BiggerThan Futbo
Taco Bell® today announced plans to raise and rehabilitate the world’s first Taco Bell restaurant from its 53-year-old foundation in Downey, CA and relocate it to the Taco Bell headquarters in Irvine, CA - saving it from impending demolition.
Taco Bell® Extends Food Commitment To Serve Cage-Free Eggs In 100% Of U.S. Restaurants By The End Of 2016
Taco Bell® today extended its long-standing promise to delivering quality food at great value by announcing that 100% of its more than 6,000 U.S. corporate and franchise-owned restaurants will exclusively serve cage-free eggs by December 31, 2016.
First Player To Steal A Base During The World Series Will Earn America A Free Breakfast From Taco Bell®
Taco Bell® announced they are once again teaming up with Major League Baseball during the World Series for the popular “Steal a Base, Steal a Breakfast” promotion.
Taco Bell® is now the first QSR to offer menu items certified by the American Vegetarian Association (AVA), the industry’s recognized standard in vegetarian labeling.
As part of its ongoing commitment to use technology to further improve the fast food experience, Taco Bell® today is launching ta.co, the brand’s new virtual flagship restaurant and website.
Taco Bell is dropping the drive-thru, opening its kitchens and using technology to create a new experience as the brand expands into urban markets.
For more than 20 years, Taco Bell has paved the way for teens to graduate from high school and gain the confidence to reach their full potential.
Taco Bell® delivery is rolling out to select markets through a partnership with on-demand delivery service DoorDash.
High school graduation is the ignition point for the rest of teens’ lives. To drive awareness, inspiration and support in reaching this critical milestone, the Taco Bell Foundation has launched #RecognizePotential.
Taco Bell® today shared details of its most comprehensive commitment to offering food for all by providing more choices with simpler ingredients and fewer additives.
What’s better than a delicious breakfast to kick-start your day? How about a free delicious Biscuit Taco from Taco Bell®? In another Taco Bell first, the brand made the very special announcement via the live streaming app, Periscope.
Taco Bell Corp., a subsidiary of Yum! Brands, Inc., (NYSE: YUM), is the nation's leading Mexican-inspired quick service restaurant.
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