Tony Roma’s is the largest casual theme restaurant chain specializing in ribs in the world. With nearly 200 restaurant locations in 17 states, 33 countries and six continents, Tony Roma’s is one of the most globally recognizable names in the industry. From Miami to Los Angeles, Orlando to Edmonton, and Tokyo to Madrid, Tony Roma’s serves its signature ribs, world famous onion loaf, and other steak, chicken and seafood entrees to thousands of guests every day.
Company History
It all started back in 1972 in North Miami when Tony opened his first place. One weekend Tony threw some Baby Back Ribs on the grill and the rest is history.
Considered the pioneer of Baby Back Ribs, Tony Roma's can now be found all over the world. With nearly 200 restaurants in 32 countries, the sensation that Tony started has become a worldwide success story. They have won countless awards over the years for their ribs and signature sauces. They are committed to providing you the best ribs anywhere. Using new rib styles and sauce flavors, their chefs are working hard to make Tony Roma's your only choice for ribs.
But the Tony Roma's story does not end with ribs. Crispy fresh salads, mouth watering char-grilled steaks, their original BBQ chicken, and delicious seafood make up a menu that is sure to please every guest.
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This web page does not constitute a franchise offering or an offer to sell a franchise. A franchise offering can be made by us only in a state if we are first registered, excluded, exempted or otherwise qualified to offer franchises in that state, and only if we provide you with an appropriate franchise disclosure document.
