Freezing Moo Franchise Overview

About Freezing Moo

Freezing Moo® features Thai fried ice cream rolls. Our mission is to bring a taste of joy and a fun experience one cup at a time. Ice cream rolls are hand made ice cream desserts made with milk and poured over an iced grill. You can mix different fruit and other toppings to make your treat that much better. This East Asian method of ice cream production is an experience you can't miss.

Franchise History

Freezing Moo is modeled after a style of made-to-order ice cream that originated with a street vendor in Thai- land. The first Freezing Moo location opened in December of 2016 in Overland Park’s Deer Creek shopping center. Freezing Moo is the first shop using this serving style in Kansas City.

“They have these all over Asia, but mostly as street vendors,” says co-owner Truman Yeh, who grew up in Hong Kong.“People enjoy the freshness of the ice cream with the fresh ingredients mixed in. Using our chain-store background, we are going to package Freezing Moo. But we’re not just marketing a product, we are selling an experience.”

Yeh opened Freezing Moo with his partners, Tommy Tang, and Amy Su Yeh and Tang have successfully operated the GB Chinese fast food restaurants inside multiple Hen House Markets for approximately eight years.

This web page does not constitute a franchise offering or an offer to sell a franchise. A franchise offering can be made by us only in a state if we are first registered, excluded, exempted or otherwise qualified to offer franchises in that state, and only if we provide you with an appropriate franchise disclosure document.