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Multi-Unit Franchise Articles

Browse our selection of franchise articles and features to help further your knowledge in opening and operating a franchise business. Our exclusive features cover the , , , , , , and site of the franchise business. Written by the editorial team that produces Franchise Update Magazine and Multi-Unit Franchisee Magazine, the franchise industries premier magazines.

Mega Wendy's multi-unit operator announces an agreement to add another 57 Wendy's locations across the Midwest to its growing portfolio.
  • Multi-Unit Franchisee
  • 206
Arby's Named One Of The 2017 Best Workplaces For Diversity By Great Place to Work and Fortune.
  • Multi-Unit Franchisee
  • 384
Capriotti's Sandwich Shop is setting its sights on strategic growth in 2018, with a passion for the product and a proven business model that is on the road to becoming a national fast-casual brand.
  • Helen Bond
  • 747
Kevin Kelly, a decorated fighter pilot, credits his 25 years of active duty for his strategic focus on the big picture in his multi-unit franchise business.
  • Helen Bond
  • 1,046
Over the past 20 years, internationally renowned dietitian Laura B. LaValle has seen every diet fad imaginable come—and go.
  • Helen Bond
  • 1,266
Virginia Multi-Unit Operator Opens 20th Captain D's location.
  • Multi-Unit Franchisee
  • 1,044
It takes commitment, self-discipline, and a positive mindset to build a healthy and productive family business.
  • Loyd H. Rawls
  • 1,028
As an emerging brand, the inside coup is kicking its winning franchise blueprint up a notch with an ever-growing dream team of cutting edge marketing strategies set to take the innovative, upscale magazine to new heights in the multi-billion dollar direct mail industry.
  • Helen Bond
  • 1,618
Technomic study uncovers the latest trends and data concerning consumers’ shifting behavior and attitudes toward breakfast.
  • Multi-Unit Franchisee
  • 1,305
Jiffy Lube Multi-Unit Franchisee Finds Unique Advantage to Becoming a Mighty Auto Parts franchisee.
  • Multi-Unit Franchisee
  • 1,522
Most people reading this article probably are members of several loyalty programs. Some are franchisees whose systems have a loyalty program they and their staff have had to implement.
  • Tom Epstein
  • 1,433
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Consider these four fundamental questions when looking for a trustworthy business partner and you can achieve peace of mind and build a sound business.
  • Marc Collopy
  • 2,040
In a world characterized by devastating and tragic events, multi-unit franchisees should look for ways to be lasting and positive influences throughout communities.
  • Kendall Rawls
  • 1,440
Two well-known franchisees are adding Arby’s to their restaurant portfolio for the first time as the brand announces new growth in Chicago
  • Helen Bond
  • 2,207
Not only is Ben & Jerry's franchisee Karen Morse a veteran of serving up the brand's mantra of peace, love, and ice cream, she strives to scoop it forward.
  • Helen Bond
  • 1,904
New Survey Points to Tight Job Market and Says It’s a “Job Seeker’s Market” For Seasonal Hiring.
  • Multi-Unit Franchisee
  • 3,301
The complex challenges of a marriage and business partnership often requires both partners to work hard to maintain harmony and drive business performance.
  • Loyd Rawls
  • 2,531
The first time Texas franchisee Earl Bowling experienced the warm and welcoming atmosphere of a Sunny Street Café restaurant, he knew the fast casual breakfast and lunch brand was the right franchise fit for him.
  • Helen Bond
  • 4,343
Are you sharing your franchise story in the widely popular photo-sharing world of Instagram? If not, social media management experts say, it’s time to start.
  • Helen Bond
  • 2,806
John Ponczoch believes there is always a way to make someone's day. Ponczoch, senior vice president of food operations and marketing for TravelCenters of America (TA-Petro) since 2010.
  • Helen Bond
  • 2,484
Sonic Drive-In multi-unit franchisee partners bringing Pie Five Pizza locations to Nebraska and Kansas.
  • Multi-Unit Franchisee
  • 2,715
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Wages are important to employees, but so are schedule flexibility and development opportunities. Use these motivators to drive culture, improve retention, and be more competitive.
  • Mike Zorn
  • 3,970
For franchisees of casual dining brand Quaker Steak & Lube, the catchy mantra, "There's always something happening at The Lube®," has never rung more true.
  • Helen Bond
  • 2,695
This issue’s six profiles of multi-unit franchisees include immigrants from three different countries (India, Pakistan, and Armenia), all living the American Dream in their own way.
  • Eddy Goldberg
  • 3,464
Larry Lavigne has learned a few things about being successful in franchising during the past 25 years. He operates Tropical Smoothie Café and Jet's Pizza locations in his home state of Tennessee.
  • Multi-Unit Franchisee
  • 3,902
A disaster recovery plan is one of the most important tools to keep the franchise business, your employees, and yourself moving forward should a disaster hit.
  • Kendall Rawls
  • 3,345
If leading-edge exercise nutrition and weight management expert Benjamin Gonzalez, M.D. has his way, the science-based franchise REVOLISM will change the way we view wellness and weight loss.
  • Helen Bond
  • 7,933
When the folks at Capriotti's Sandwich Shop discovered the creative twist on a classic sandwich cooked up by Boston area franchisee Sean Olson, the brand was quick to share the creation systemwide.
  • Helen Bond
  • 5,406
If there is a way to see or hear the Sport Clips name, Johnny Weber will make it happen. Weber, the brand's largest franchisee with 56 stores, and recipient of the 2017 MVP Single Brand Leadership Award, is all about spreading the word on the brand--all day, every day, in every way.
  • Helen Bond
  • 3,464
Two Multi-Brand Franchisees Bringing 25 More Arby's Locations to the Chicago area.
  • Multi-Unit Franchisee
  • 3,398
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