Pieology Pizzeria Continues Expansion in Northern California
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Pieology Pizzeria Continues Expansion in Northern California

East Bay Pie Co. Expands Company’s Footprint with New Dublin Location

February 23, 2017 // Franchising.com // RANCHO SANTA MARGARITA, California - Pieology Pizzeria, where pizza lovers go to create artisan-style custom pizzas in endless flavor combinations for one affordable price, has announced its newest Northern California location is now open in the city of Dublin. Located in Amador Plaza, Pieology Dublin offers the community the opportunity to enjoy personalized pizzas and made-to-order custom salads, choosing from more than 40 fresh ingredients. This Pieology location will be owned and operated by East Bay Pie Co., whose franchise group has two other locations in the Sacramento area, and has secured the franchise rights to open Pieology restaurants across the East Bay area, Sacramento and in Utah.

“We’re excited to continue our expansion throughout the East Bay with our new location in Dublin,” said East Bay Pie Co.’s Senior Marketing Director, Tara Lindstrom. “Our two additional locations in Northern California have exceeded our initial expectations, and we’re confident guests in this new community will love the Pieology experience, too! The popular customization model combined with our signature sauces and crusts, and unbeatable customer service has made Pieology a fast favorite amongst pizza fans!”

The Pieology experience starts with fresh house-made dough that is pressed into 11.5-inch thin pizza crusts, which is typically larger than others in the custom pizza space. Guests select from eight signature sauces, moving down the line to choose from more than 40 fresh and flavorful meats, cheeses, vegetables, herbs and spices. The customized pizzas are then stone oven fired to perfection in less than three minutes. To finish, guests have the option to add after-bake “Flavor Blast” sauces, including fiery buffalo, pesto and BBQ, to really make it their own! Pieology also offers gluten-free crust, whole wheat crust, Daiya vegan mozzarella cheese and a selection of seven signature pizzas, which can be customized upon request.

Pieology Dublin features an industrial-chic and friendly environment where inspirational quotes decorate the walls, menus and employee uniforms. The restaurant is open Sunday through Thursday 11:00 a.m. to 9:00 p.m. and Friday and Saturday 11:00 a.m. to 10:00 p.m.

Pieology Pizzeria – Dublin
6920 Amador Plaza Road, Suite B
Dublin, CA 94568
(925) 875-9139

For more information about Pieology, locations and the complete menu, visit www.pieology.com.

About Pieology Pizzeria

Using only the freshest ingredients along with signature sauces and crusts, award-winning Pieology Pizzeria offers hand-crafted, personally-inspired pizzas in unlimited flavor combinations that are stone oven fired in less than three minutes; always for one affordable price. Founded in 2011 by Carl Chang, Pieology was created from the simple idea to turn America’s most crave-able food into an affordable and interactive experience. The mission of Pieology Pizzeria is to inspire individual creativity in a positive atmosphere where guests can gather with family and friends, while enjoying their delicious pizza creations. Along with providing great food and a memorable dining experience, Pieology is committed to making a positive difference in the communities it serves, one pie at a time. Pieology is steadily expanding its U.S. footprint, with commitments throughout the country in various stages of development. For more information, visit www.pieology.com, and follow us on Facebook, Twitter and Instagram.

Media Contact:

Chelsea McKinney
For Pieology Pizzeria
Powerhouse Public Relations, LLC
(949) 261-2216
chelsea@powerhouse-pr.com

SOURCE Pieology Pizzeria

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