Jersey Mike's Subs Opens First Boardman Location
March 27, 2018 // Franchising.com // BOARDMAN, Ohio - Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Boardman on March 21. Franchise owners George and Jennifer Dimos held a grand opening and free sub fundraiser from Wednesday, March 21 to Sunday, March 25 to support Boardman High School.
The new restaurant, located at 813 Boardman Poland Road circulated 7,500 coupons throughout the community offering a free regular sub for a minimum $2 contribution to Boardman High School.
“We are extremely excited to introduce the Jersey Mike’s brand and culture to the Valley,” said Jennifer Dimos. “A large part of what attracted us to Jersey Mike’s was the willingness and desire to work with charitable causes and give back to the local communities that they serve. We have created a fundraiser for the week of our grand opening by teaming up with the Boardman Local School District Athletic Department so that those who stop in during that time are able to enjoy Jersey Mike’s by making a small charitable donation to the school. We look forward to sharing what makes our sandwiches ‘A Sub Above’ and can’t wait to see you soon!”
The Dimoses are exemplary Jersey Mike’s franchise owners who share the company’s commitment to quality products and exceptional customer service, and who are dedicated to giving back to the local community. Since 2010, Jersey Mike’s locations throughout the country have raised more than $28 million for worthy local charities and have distributed more than 2 million free sub sandwiches to help numerous causes. Last year, the company’s 7th Annual Jersey Mike’s Month of Giving in March raised more than $5.5 million for nearly 150 charities throughout the country.
About Jersey Mike’s
Started in 1956, Jersey Mike’s now has 1,500 restaurants open and under development nationwide. Jersey Mike’s was named the country’s fastest-growing Limited Service Chain and fastest-growing sandwich chain in the 2017 Nation’s Restaurant News Top 100.
The growth is fueled by passionate Jersey Mike’s fans who crave their subs made Mike’s Way® with the freshest vegetables - onions, lettuce and tomatoes - topped off with an exquisite zing of “the juice” - red wine vinegar and olive oil blended to perfection. Jersey Mike’s premium meats and cheeses are sliced on the spot, piled high on in-store baked bread and served up with a helping of neighborly banter from a dedicated and high-energy team.
The restaurant’s hours are 10 a.m. to 9 p.m., seven days a week. You can contact this location directly at (330) 330-8600.
SOURCE Jersey Mike’s