Firenza Pizza Set to Open in Duluth, Georgia

Firenza Pizza Set to Open in Duluth, Georgia

Will Host Fundraiser for Rainbow Village and Duluth Youth Football & Cheer Association

April 03, 2018 // Franchising.com // Fairfax, Va. - Firenza Pizza, a burgeoning franchise touting “Pizza Like Never Before,” is set to open its newest restaurant in Duluth, Georgia.

Located at 2200 Peachtree Industrial Drive, the new restaurant specializes in hand-crafted, made-to-order pizza and will celebrate its grand opening April 11 - April 15. Guests will receive a free two topping pizza when they make a $2 donation to Rainbow Village or the Duluth Youth Football & Cheer Association.

In addition, the first 10 people in line on Friday, April 13, 2018 and Saturday, April 14, 2018 will get free pizza for a year.

“We’re confident that the local community will be blown away by Firenza’s quality products, speed of service and level of customization” said Chris Durham, who will run the daily operations of the new restaurant. “We look forward to becoming the go-to place for fast-casual pizza in Duluth.”

Firenza specializes in truly hand crafted and made-to-order pizzas that can be customized with nearly 40 fresh toppings including house roasted garlic, creamy mozzarella ovalini and your favorite meats. For those customers who don’t want to create their pizzas from scratch, Firenza also offers ten chef-inspired signature pies ranging from the Primavera Fresca loaded with healthy vegetables, the Big Kahuna featuring smoked ham, bacon and tropical pineapple or the award-winning Chipotle Chicken topped with crema and fresh pico de gallo. Once the pizzas are assembled, they’re baked in an open flame stone-hearth oven and guaranteed to be done within five minutes.

Signature 10-inch pizzas start at $7.99. 14-inch pizzas are also available starting at $15.49.

While convenience and price are important selling points, the priority for Firenza is phenomenal pizza. “Unlike most other fast casual pizza chains where the crusts are premade and machine-pressed, our pizza dough is made in house daily and hand-stretched to order right in front of the guest,” Durham said.

In addition to pizza, the restaurant offers diners customizable salads, oven baked wings, homestyle meatballs, breadsticks, local craft beer, wine and more.

“We couldn’t be more excited about bringing Firenza to Duluth,” said Firenza co-founder and President Dave Baer. “Come in by yourself or bring along your family and friends. We have something for everyone to enjoy, and we look forward to making your next dining experience one like never before.”

Restaurant hours are daily from 11:00 a.m. to 10:00 p.m.

About Firenza Pizza

Founded in 2015, Firenza Pizza is a new concept in the burgeoning fast-casual pizza segment that creates “Pizza Like Never Before!” Developed by a team of franchise executives and proven franchisees with more than 100 years of restaurant business development experience, Firenza specializes in truly hand crafted and made-to-order, stone hearth-baked pizzas that can be customized with nearly 40 toppings. Today, there are 13 Firenza locations open and operating in 7 states, with 25 more in various stages of development. For more information, please visit http://www.firenzapizza.com.

Contact:

Leah Cotton
Franchise Elevator PR
(847) 239-8171
lcotton@franchiseelevator.com

SOURCE Firenza Pizza

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