Taboonette® Middleterranean® Kitchen Franchise Articles
|Royalty Fee:||6% of Gross Sales|
United States: CT, DE, DC, FL, MA, NH, NJ, NY, NC, OH, PA, RI, SC, TX, VT
When Taboonette Middleterranean® Kitchen opened in Hell’s Kitchen in 2012, the fast-casual concept changed the notion of the falafel shop. Now a New York City staple, the popular restaurant is poised to deliver its revolutionary trademarked fusion of Middle East and Mediterranean region flavors to the masses as a fine-tuned franchise brand.
Taboonette Middleterranean Kitchen is making franchise noise with a revolutionary chef-driven concept poised for growth. The emerging brand—the quick-service gem of New York City’s popular Taboon restaurant—melds the flavors and healthy diets of the Middle East and Mediterranean regions in a made-from-scratch menu that is already being embraced by the masses.
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