The Meat House Franchise News

The Meat House Franchise News

Browse the latest corporate news from The Meat House .

Come January, New Englanders also know that the frigid air and snowstorms mean it's time for the annual Polar Grill Fest hosted by The Meat House and Redhook Brewery.
  • Jan 22nd, 2014
  • 43    0
The small town butcher shop known as The Meat House, where your meat is cut to order and the butcher knows your name, is hosting a three week food drive to support the Hope & Help Center help fight and end HIV/AIDS in Central Florida.
  • Dec 9th, 2013
  • 41    6
Come January, New Englanders also know that the frigid air and snowstorms mean it’s time for the annual Polar Grill Fest hosted by The Meat House and Redhook Brewery.
  • Nov 20th, 2013
  • 35    9
The Meat House, more commonly known as the modern revival of the neighborhood butcher and specialty grocer, announces the appointment of Martha Leahy as Vice President of Research and Development.
  • Nov 6th, 2013
  • 71    26
The Meat House, more commonly known as the modern revival of the neighborhood butcher and specialty grocer, announces the appointment of Brett Willis as Executive Vice President of Business Development.
  • Oct 7th, 2013
  • 69    24
The Meat House, more commonly known as the modern revival of the neighborhood butcher and grocer, announces the appointment of Kevin Hade as Executive Vice President of Operations.
  • Jul 25th, 2013
  • 127    10
The Meat House, more commonly known as the modern revival of the neighborhood butcher and grocer, announces the appointment of Douglas Tate as Chief Financial Officer.
  • Jun 27th, 2013
  • 108    39
The Meat House, more commonly known as the modern revival of the neighborhood butcher, announces the launch of "Meat House Catering" and appointment of Amber Lorden as the company's new Catering & Events Manager.
  • Feb 14th, 2013
  • 190    58
The small town butcher shop, where your meat is cut to order and the butcher knows your name, may seem like a relic of an earlier time; however, the opening of The Meat House in Mooresville proves the tradition is alive and well in North Carolina.
  • Jan 17th, 2013
  • 186    3

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