About Villa Pizza
Fresh baked pizza, homemade pasta, stuffed strombolis, specialty salads and fresh made Italian entrees all add up to the perfect Fresh Italian Kitchen.
Villa Fresh Italian Kitchen is built on the strict loyalty to authentic old-world recipes that Michele Scotto brought with him from Naples, Italy. From the first pizzeria that opened in 1964 next to the Ed Sullivan Theater on 53rd and Broadway, to our most recent restaurant, that commitment to quality food and genuine hospitality is the hallmark of Villa.
This web page does not constitute a franchise offering or an offer to sell a franchise. A franchise offering can be made by us only in a state if we are first registered, excluded, exempted or otherwise qualified to offer franchises in that state, and only if we provide you with an appropriate franchise disclosure document.