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Food Franchise News

The latest Food franchise news.

October 27th, 2026 | TRENDING
Port of Subs® is officially open for business at Naval Station Guantánamo Bay, marking a historic milestone for the 54-year legacy sandwich brand and the beginning of its service to the Navy community.
October 27th, 2026 | TRENDING
Pollo Campero is giving guests more ways to make every order their own with a new sauce lineup headlined by the brand's all-new Avocado Ranch and fan-favorite Spicy Campero sauce.
October 27th, 2026 | TRENDING
Rock N Roll Sushi will bring its signature “Dine Out Loud” approach to Lake Charles on Monday, Nov. 2, at 4740 Nelson Road, Suite 210.
October 27th, 2026 | TRENDING
October 27th, 2026 | TRENDING
Heart to Home Meals USA has earned a place on the 2026 Franchise Times 400 for the first time.
October 26th, 2026 | TRENDING
Global restaurant sensation Jollibee will open its very first location in Oxnard, California on Wednesday, October 28, 2026.
October 26th, 2026 | TRENDING
American Family Care
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American Family Care
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American Family Care
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Potbelly announced today the appointments of Robert Bhagwandat as Vice President of Franchising and Andie Smirl as Director of Franchise Development.
October 26th, 2026 | TRENDING
Vitality Bowls announced the debut of its newest café in San Jose on November 20.
October 26th, 2026 | TRENDING
Potbelly, the iconic neighborhood sandwich shop, announced today the Oct. 27 opening of a new Southeast Florida location.
October 26th, 2026 | TRENDING
Mr Gatti’s Pizza, the fast-growing pizza and family entertainment brand, along with local franchise owner Brint Ryan, bringing together families, local car enthusiasts and the community for an evening.
October 26th, 2026 | TRENDING
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Freddy’s Frozen Custard
October 26th, 2026 | TRENDING
Sixty years after Lee’s Famous Recipe Chicken first built its reputation for famous fried chicken, the brand is investing in its next chapter.
October 26th, 2026 | TRENDING
Candy isn’t the only treat to look forward to this spooky season.
October 26th, 2026
Starting at 2PM on Monday, October 26th, every 16 oz or larger drink purchase at The Human Bean comes with a free glow in the dark sticker.
October 26th, 2026
MSA Worldwide
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MSA Worldwide
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MSA Worldwide
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This Halloween season, Hot Dog on a Stick is serving up a sweet treat with a limited-time offer perfect for feeding a crowd.
October 23rd, 2026
Mountain Mike’s Pizza is adding some sweet heat to the menu with its latest creation, Crispy, Curly Hot N’ Swicy™ pizza.
October 22nd, 2026
Savvy Sliders is giving guests even more reasons to visit with a lineup of value driven offerings designed to fit a variety of appetites, occasions, and budgets.
October 22nd, 2026
Teriyaki Madness closed the third quarter with a 10.3 percent increase in same-store sales and a 5.5 percent gain in traffic.
October 22nd, 2026
This Halloween, there’s no need to choose between candy and frozen custard because Andy’s Frozen Custard® is serving up both in one cup!
October 22nd, 2026
MassageLuXe
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MassageLuXe
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MassageLuXe
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Red Robin Gourmet Burgers, Inc. is expressing its gratitude to all the brave military heroes this Veterans Day by offering a complimentary meal to veterans and active-duty military members on Nov. 11*.
October 22nd, 2026
The Big Biscuit® is growing in 2026 with a belief that a successful restaurant should be more than a place to eat or work.
October 22nd, 2026
Swig has signed a multi-unit franchise agreement with experienced multi-unit franchisees Heather Berry and Brock Stokes to bring the brand to New Mexico.
October 22nd, 2026
Mike’s Red Tacos has signed a 36-unit agreement with Built Different Brands to bring its signature drip to the greater Tampa and Orlando regions, as well as Florida’s East Coast.
October 21st, 2026
Pollo Campero has named industry veteran Julio Sánchez CEO of its U.S. business, effective immediately.
October 21st, 2026
MSA Worldwide
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MSA Worldwide
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MSA Worldwide
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PAR Technology Corporation today announced that Bad Ass Coffee of Hawaii has selected PAR’s unified suite of products to support its next phase of franchise growth.
October 21st, 2026
To celebrate the launch of Minecraft Dungeons II, Domino's Pizza Inc. is serving up exclusive experiences that bring players and pizza lovers together for the ultimate game night.
October 21st, 2026
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Kevin Behan
October 19th, 2026 | TRENDING
New York Butcher Shoppe has been named the 2026 Retail Rising Star by the Certified Angus Beef® brand.
October 21st, 2026
Juice It Up! has opened a new location in Temecula, expanding the brand’s presence across Southern California.
October 20th, 2026 | TRENDING
McAlister's Deli
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McAlister's Deli
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McAlister's Deli
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Urban Bird Hot Chicken closed the third quarter of 2026 with significant momentum across restaurant development, franchise expansion and operational infrastructure.
October 20th, 2026 | TRENDING
Heart to Home Meals USA has earned a place on the 2026 Franchise Times 400 for the first time, debuting at No. 236.
October 20th, 2026 | TRENDING
A fresh place to grab a bite, kick back with a cold drink and stay awhile is headed to South Scottsdale.
October 20th, 2026
Kari Kasun McCauslin was 16 when she started her first job at Robeks.
October 19th, 2026
October 19th, 2026
The ‘Ber months are here and MOOYAH Burgers, Fries & Shakes is officially calling it ‘BER-ger season.
October 19th, 2026
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M. Scott Morris
October 19th, 2026 | TRENDING
The Beef 'O' Brady's franchise team in Chipley, Florida, earned the Highest Opening Week Sales Award at the 2026 FSC Franchise Conference.
October 19th, 2026
MY SALON Suite
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MY SALON Suite
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MY SALON Suite
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Hungry Howie's is continuing its national expansion with seven new restaurant openings.
October 19th, 2026
Hot off the grill news: Wendy's® is putting a square deal on the table.
October 19th, 2026
Papa Johns Canada is summoning a familiar face this Halloween, bringing back its Jack-o’-Lantern Pizza for a limited time.
October 19th, 2026
Domino's Pizza Inc. is once again partnering with St. Jude Children's Research Hospital® to help give children facing cancer and other life-threatening diseases more time.
October 19th, 2026
October 19th, 2026
Paris Baguette and franchise owner Max Cangelosi are proud to announce the opening of the newest bakery café at 1250 N. Meacham Road, Schaumburg, IL, on Sep. 17.
October 19th, 2026 | TRENDING
TGI Fridays, where the world goes to celebrate, brought together eight of the brand's best bartenders from across the world to compete in the 29th World Bartender Championship (WBC).
October 16th, 2026
Angry Crab Shack
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Angry Crab Shack
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Angry Crab Shack
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