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Church’s Texas Chicken | Texas Chicken
Born in San Antonio, TX back in 1952, Church’s® is a quick service restaurant famous for their handcrafted, hand-battered fried chicken, homestyle southern sides, and Bold Texas Flavor®.
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McAlister's Deli
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McAlister's Deli
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McAlister's Deli
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Franchisee was recognized with inaugural award by the IFA for building opportunities for families, educators, fellow franchisees, and her local community
  • Kevin Behan
  • 860 Reads 5 Shares
Franchisees cite rising costs as their biggest current challenge while relying on their franchisor for technology, marketing, and training programs
  • Kevin Behan
  • 1,286 Reads 5 Shares
Sixteen new franchisor, franchisee, and supplier leaders will serve on the IFA Board of Directors in 2027
  • The International Franchise Association
  • 1,438 Reads 5 Shares
The multi-unit operator will introduce the brand to Florida by developing locations across Jacksonville, Gainesville, Tampa, and Orlando
  • M. Scott Morris
  • 1,491 Reads 3 Shares
Hand & Stone Massage and Facial Spa was named the inaugural Overall Winner of Franchise Update Media's Franchise Innovation Awards after earning honors for customer-facing digital tools and employee recruiting
  • Kevin Behan
  • 5,292 Reads 3 Shares
FLDC breakout session covers top strategies for a smooth transition and resale process
  • Kevin Behan
  • 1,071 Reads 5 Shares
Franchisors can reduce legal risk by identifying potential operational challenges and working with franchisees to eliminate conflicts
  • Joseph S. Goode
  • 735 Reads 1 Shares
Alabama entrepreneurs Jennifer and Kenny Ashcraft now own and operate two shops in Madison and one in Huntsville
  • M. Scott Morris
  • 1,019 Reads
Limited-time offers create excitement and urgency for customers and an opportunity for brands to test new menu items
  • Kevin Behan
  • 1,195 Reads 1 Shares
California had six of the 10 least expensive grocery cities, according to WalletHub's 100-city survey results
  • M. Scott Morris
  • 981 Reads 4 Shares
Primrose Schools won the top Franchise Marketing Leadership honor in Franchise Update Media's 8th Annual Franchise Innovation Awards for its Primrose Friends YouTube Channel
  • Kevin Behan
  • 1,217 Reads 3 Shares
Drybar
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Drybar
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Drybar
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Little Caesars earned top honors at the Franchise Innovation Awards for testing an autonomous robot delivery system designed to improve convenience, consistency, and restaurant operations.
  • Kevin Behan
  • 1,403 Reads 4 Shares
Customer experience starts with leaders who consistently model the culture they expect
  • John DiJulius
  • 1,503 Reads 5 Shares
Investing in employees creates stronger cultures, better customer service, and longer-term growth
  • Taylor Suman
  • 1,257 Reads 8 Shares
Franchisees should have the desire, operational knowledge, and infrastructure to become a multi-unit, multi-brand operator
  • Aicha Bascaro
  • 1,273 Reads 10 Shares
Former homebuilder was recently named PuroClean's Franchisee of the Year
  • Kevin Behan
  • 1,097 Reads 7 Shares
The center will provide exclusive real-time franchise research and insights for franchisor and franchisee members
  • The International Franchise Association
  • 1,317 Reads 3 Shares
Let top performers share their ideas and show that you value them and their contributions
  • John Tschohl
  • 1,269 Reads 5 Shares
The deal will place locations of the chicken concept at Florida Turnpike service plazas
  • M. Scott Morris
  • 1,470 Reads 5 Shares
Annual report asks franchises how they track their online reputation and their biggest challenge in managing it
  • Franchise Update Media
  • 1,151 Reads 5 Shares
Franchisors who understand and prepare for the tax implications of a sale are best positioned to maximize the value of the transaction
  • Matt Taylor
  • 1,160 Reads 8 Shares
MSA Worldwide
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MSA Worldwide
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MSA Worldwide
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Franchises should have a clear set of processes and systems in place to support their growth
  • Dillon Okner
  • 1,286 Reads 6 Shares
As part of the deal, the seasoned multi-unit franchise group will develop 34 units in the Southeast
  • M. Scott Morris
  • 2,033 Reads 5 Shares
Franchisees often prioritize the timing of opening a new restaurant to ensure long-term success
  • Kevin Behan
  • 1,649 Reads 1 Shares
For the 8th Annual Franchise Innovation Awards, judges evaluated each entry's objective, the problem it solved, and the innovations required
  • Kevin Behan
  • 4,179 Reads 4 Shares
At FGMC, franchise marketers explored how connecting every customer touchpoint can create seamless experiences that build loyalty beyond a single transaction.
  • M. Scott Morris
  • 1,159 Reads 8 Shares
Tracking the right metrics, spotting small profit leaks, and acting early can turn data into strong performance
  • Helen Bond
  • 1,909 Reads 16 Shares
Franchisors should build a repeatable system, understand market economics, and choose the right local partner
  • Jessica Bouscarle
  • 1,602 Reads 4 Shares
The best international franchises effectively mix brand standards with local operational knowledge
  • Will Mitchell
  • 1,200 Reads
Second-generation franchisee gained experience and confidence over 17 years by partnering with his parents as Sport Clips owners
  • Kevin Behan
  • 1,437 Reads 21 Shares
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