Sandella's Flatbread Hires Field Operations Manager

July 07, 2008 // Franchising.com // - Sandella's Flatbread, the largest and fastest growing flatbread concept in the world, recently welcomed Jennifer Juh as their new Field Operations Manager. Ms. Juh is responsible for providing operational support for franchisees and licensees, employees and managers Sandella's systems, opening new franchise locations, and compliance.

"I have known Jen for the last 3 years and her enthusiasm for Sandella's is contagious! She is a tough trainer that expects nothing less from trainees than she does on her own," said Mike Stimola, Sandella's Founder and CEO. "Jen helps keep the customer service bar high at Sandella's."

Ms. Juh is rejoining Sandella's after a year at Magic Hat Brewing Company as a sales representative. She has prior Sandella's operations and training experience, having opened more than 20 Sandella's locations.

Ms. Juh holds a Bachelor of Science in Business Management from Suny Institute of Technology. She currently resides in Albany, New York.

About Sandella's Flatbread:

Listed in Fast Casual's Top 400 and named the seventh fastest growing concept according to Restaurant Business Magazine, Sandella's Flatbread is a healthy fast casual concept with over 100 licensed and 375 franchised stores open and in development. Sandella's features wrap sandwiches, grilled flatbread, panini's, quesadillas and salads all featuring their all natural flatbread.

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Sandella's serves the most popular grilled flatbreads, sandwiches, paninis, quesadillas, & salads – all made using our delicious, brick oven flatbread.

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