16 Handles Spices up Fall with Cider Doughnut Fro-Yo

New Fall "Flavorite" Hit the Handles September 9th

September 09, 2013 // Franchising.com // NEW YORK, NY - 16 Handles™, today’s most innovative frozen yogurt brand, is celebrating the turn of the season with a new Fall-inspired flavor: Cider Doughnut.

Cider Doughnut frozen yogurt by 16 Handles offers a low fat, frozen twist on a favorite autumn treat. The flavor is reminiscent of a tasty cider doughnut accented with cinnamon, brown sugar, and ginger. The new flavor marks the eighth in 16 Handles’ Artisan Collection, an assortment of delicious, high-quality self-serve frozen yogurt flavors and toppings thoughtfully crafted by culinary chefs and experts.

The new flavor is available in all 16 Handles locations starting today, September 9, 2013.

Fall is known for its harvest of flavors," says Solomon Choi, 16 Handles’ founder and CE-Yo! "For anyone that loves the sweet and spice of a fresh cider donut, this new flavor is going to become a fall must have!"

About 16 Handles

16 Handles is an innovative frozen yogurt and dessert brand that encourages guests to Flaunt Their Flavor™. Whether guests want a better-for-you snack or an indulgent frozen dessert, 16 Handles offers something for everyone. Founded in 2008 by foodservice industry expert Solomon Choi, 16 Handles was the first frozen yogurt brand to pioneer the self-serve concept in New York City. Today the company has grown to 38 locations across New York, New Jersey, Connecticut, Massachusetts, Maryland, and Florida and forecasts that 50 stores will be open by the end of 2013. Committed to sustainability, 16 Handles uses biodegradable packaging and spoons; each store plants 16 trees per day through a partnership with Trees for the Future. For more information visit http://www.16handles.com.

SOURCE 16 Handles


Jarrod Walpert
O: 212 260 4416
C: 201 753 8395


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16 Handles is a self-service frozen yogurt company that has kosher certified flavors daily. They provide you with a twisted canvas, your own fat-free backdrop of calcium, protein and probiotic goodness.


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