Popeyes Louisiana Kitchen, Inc. Announces 2014 Analyst Day and Webcast

ATLANTA - September 12, 2014 - (BUSINESS WIRE) - Popeyes Louisiana Kitchen, Inc. (NASDAQ: PLKI), the franchisor and operator of Popeyes® restaurants, today reported that it will hold its 2014 Analyst Day at its headquarters in Atlanta on October 9, 2014. The event is scheduled to start at 9:00 a.m. (ET) and will conclude at approximately 2:30 p.m. The Company's leadership team will share its plan to accelerate future growth through company-operated restaurant development, human capital initiatives and international expansion.

A listen-only webcast of the event will be broadcast simultaneously on the Investor Relations portion of the Company's website for all interested parties. The presentation and supplemental slides will also be available on the website. To access the Company's webcast or an archive of the event, please visit www.plki.com and select "Webcast and Presentations". A replay of the event will be available for 90 days at the Company's website or through a dial-in number for a limited time following the webcast. For additional information, see the contact information for the Company's Investor Relations below.

About Popeyes Louisiana Kitchen, Inc.

Popeyes Louisiana Kitchen, Inc. is the franchisor and operator of Popeyes® restaurants, the world's second-largest quick-service chicken concept based on number of units. As of July 13, 2014, Popeyes had 2,262 operating restaurants in the United States, three territories, and 26 foreign countries. The Company's primary objective is to deliver sales and profits by offering excellent investment opportunities in its Popeyes brand and providing exceptional franchisee support systems and services to its owners. Popeyes Louisiana Kitchen, Inc. can be found at www.popeyes.com.


Tony Woodard
Popeyes Louisiana Kitchen, Inc.
Investor Relations
VP, Finance

Todd Burke
Popeyes Louisiana Kitchen, Inc.
Media Relations
VP, Corporate Communications


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Popeyes Louisiana Kitchen, Inc. is the franchisor and operator of Popeyes® restaurants, the world's second-largest Quick-Service Restaurant ("QSR") chicken concept based on number of units.


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