Angry Crab Shack - Franchising.com

Angry Crab Shack

Quick Business Facts
Founded: 2013
Franchising Since: 2016
Corporate Office: 2740 S. Alma School Rd.
Mesa, Arizona 85210
Industries: , , ,
Resources: » Consumer Information

About Angry Crab Shack

Founded in 2013 by Ron Lou, Angry Crab Shack is a fun, casual Cajun seafood restaurant specializing in boiled shellfish flavored with signature sauces. Headquartered in Mesa, Ariz., the brand began franchising in 2017 and currently operates six corporate locations with one franchise location. Angry Crab Shack aims to have 100 locations open and operating by 2023.

Company History

Former NFL player Ron Lou spent four years in the league with the Houston Oilers then the Philadelphia Eagles. During the next 35 years, he created five different restaurant concepts. Ready for another success, Lou set out to create something unique – not just another wing, burger or pizza place. He launched Angry Crab Shack in 2013 in Mesa, AZ. This concept had a vibrant, memorable dining environment and could offer high-quality seafood at a more affordable price. The simplicity and bold flavors in Asian food attracted Lou. He was able to combine Cajun- and Asian-inspired seafood, affordable prices and strategic real estate practices into the winning franchise combination they operate today.

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