COLUMBUS, Ohio - Oct. 20, 2015 // PRNewswire // - Italian lovers rejoice! Starting October 21, Sbarro will introduce a new pizza inspired by the classic Italian sausage sub. Reminiscent of the flavors available at Italian restaurants, street festivals and stadiums, the Classic Italian Sausage & Peppers Pizza will offer a new take on an old classic.
Available for a limited time, the Classic Italian Sausage and Peppers Pizza is created with a Sicilian sauce and a crust topped with sesame seeds to deliver the experience of a fresh sub. Roasted peppers and onions combine with Sbarro's standard 100% whole milk mozzarella cheese on top of fresh dough, which is made in-house daily.
"We are mixing two Italian favorites into a classic we are sure our customers will love," said Dwayne Adams, Sbarro's VP of Culinary. "This hearty new recipe offers bold flavors that will keep the entire family satisfied."
The Classic Italian Sausage and Peppers Pizza will be available for purchase in participating eateries through January 4th.
Since it first opened its doors as an Italian Salumeria in 1956, Sbarro has brought New York style pizza and other Italian favorites like pasta and stromboli to guests at more than 800 eateries across 33 countries. An award-winning franchise organization, the brand is best known for selling their original XL New York style pizza by the slice featuring dough that is made in-house daily, freshly chopped vegetables and 100% whole milk mozzarella cheese. Sbarro is headquartered in Columbus, Ohio. For more information or to find the nearest location, visit www.sbarro.com. You can also find Sbarro at www.facebook.com/sbarro, @Sbarro on Twitter and @SbarroOfficial on Instagram.
An award-winning franchise company, Sbarro is known for selling XL NY pizza by the slice with dough made in-house daily & 100% Whole Milk Mozzarella.
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