Perkins Restaurant & Bakery Business Overview

Financial Information:

Cash Investment: $500,000
Royalty Fee: 4%
Advertising Fee: 3%

Available Markets:

Canada: AB, BC, MB, NB, NT, NS, ON, PE, PQ, SK, YT
United States: AL, AK, AZ, AR, CA, CO, CT, DE, DC, FL, GA, HI, ID, IL, IN, IA, KS, KY, LA, ME, MD, MA, MI, MN, MS, MO, MT, NE, NV, NH, NJ, NM, NY, NC, ND, OH, OK, OR, PA, RI, SC, SD, TN, TX, UT, VT, VA, WA, WV, WI, WY

Quick Business Facts
Founded: 1958
Franchising Since: 1958
Corporate Office: 6075 Poplar Ave., #800
Memphis, TN 38119
Industries: , , , , , , , , , , , ,
Resources: » Consumer Information

About Perkins Restaurant & Bakery

Founded in 1958, Perkins system consists of 398 restaurants in 33 states and Canada, which includes 134 company-owned and operated restaurants and 264 franchised units. With a consistent focus on delivering memorable dining experiences featuring high quality product offerings at an outstanding value, served in attractive, welcoming and contemporary facilities, the Company cites several key strategies that have served to reinvigorate the brand over the past several years including: a system-wide remodeling program, currently underway; menu reimaging featuring more food innovation to appeal to guests' discerning taste preferences; and marketing excellence and value promotion designed to drive traffic and increase sales.

With its strong and growing franchise network, Perkins offers services to franchisees including accounting functions, IT support, assistance with new store development/openings and more. Expertise is also delivered one-on-one, through a highly experienced Perkins franchise consultant who acts as a liaison, bringing together the resources franchisees need before, during and after the restaurant opening.

Social Reach:

This web page does not constitute a franchise offering or an offer to sell a franchise. A franchise offering can be made by us only in a state if we are first registered, excluded, exempted or otherwise qualified to offer franchises in that state, and only if we provide you with an appropriate franchise disclosure document.

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Testimonials »

"The support I have received has been exceptional. From menu development to inventory and purchasing, to ongoing communications with the home office, I never feel like I'm on my own. The teamwork displayed by the Perkins staff during my construction period, pre-opening training period, and postopening has been remarkable. Learning the Perkins systems and being a Perkins franchisee has made me a better businessman."
Terry Meron
Franchise Owner in Plattsburg, NY

"Being part of the Perkins system has been a great experience. I opened my first Perkins in Butte, MT in December of 1992 and today I have five Perkins Restaurants throughout Western Montana. I am confident in the Perkins brand and the support they provide as I continue to look at additional development in my geographical area. From their Franchise Development group to their field Franchise Operations team, their support has been with me every step along the way."
Ray Ueland
Franchise Owner in Butte, MT

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