October 31, 2007 // Franchising.com // - West Redding, CT - Sandella's Flatbread, the largest and fastest growing flatbread concept in the world recently closed a multi-unit franchising deal bringing six new restaurants to Illinois. 4th Day Holdings, Inc, the new Bloomington based franchisees, expect to open their first restaurants by next fall and are currently looking for real estate around Champaign/Urbana, Bloomington/Normal, Decatur, Peoria, East Peoria and Springfield.
"Sandella's has low start up costs and an extensive menu that we know will attract Illinois residents," said a representative from 4th Day Holdings, Inc. "We are concentrating our energy on finding the perfect location and can't wait to open our first store next year."
Sandella's Flatbread has over 125 open locations across the United States and another 200+ in development. This will be the first venture into the "Land of Lincoln."
Listed in Restaurant & Institutions Magazine Top 400 and named the seventh fastest growing concept according to Restaurant Business Magazine, Sandella's Flatbread is a branded fast casual restaurant concept with high quality, great tasting, products that are easy to execute—everything on the menu is made in four steps or less.
Sandella's incorporates the hottest trends in the fast casual segment, offering consumers fresh, hot and healthy menu items such as grilled paninis, sandwiches, grilled flatbreads and quesadillas—all made with their own delicious flatbread which is kosher and contains one gram of fat. Already ahead of its time, Sandella's is trans-fat free and listed in the Weight Watchers Points Guide.
For more information or if you are interested in franchising with Sandella's please visit www.sandellas.com or contact Katie Magers at 214-520-7152 or katiem@fransmart.com.
Sandella's serves the most popular grilled flatbreads, sandwiches, paninis, quesadillas, & salads – all made using our delicious, brick oven flatbread.