September 15, 2021 // Franchising.com // WICHITA, Kan. - Freddy's Frozen Custard & Steakburgers announced today it has experienced development nationwide throughout the second and third quarters of 2021, including the opening of its first restaurants in New Jersey and Wisconsin. In addition to these milestone restaurant openings, Freddy’s has announced the recent signing of five development deals with new and existing franchisees to bring 30 units toTexas, Louisiana, Indiana, North Dakota and the greater Chicagoland region.
The Freddy’s franchisees spearheading this development and their growth plans include:
“We’re very excited to welcome these new restaurants and franchisees to the Freddy’s family,” said Andrew Thengvall, CDO of Freddy’s Frozen Custard & Steakburgers.
In addition to Freddy’s development, the brand’s debut in New Jersey and Wisconsin in early August was a tremendous success. Since opening, both new restaurants have experienced continued high traffic and popularity within the community, demonstrating the excitement of Guests welcoming the brand into their hometown. The Linden restaurant is owned and operated by Ethan Coleman, the New Jersey Steakburgers LLC franchise owner. He intends to develop dozens of Freddy’s restaurants in markets across Northern New Jersey over the next several years. The Appleton Freddy's is owned and operated by brothers Chad and Nick Sternitzky, who plan to develop eight additional Freddy's restaurants throughout the state, targeting areas like Madison and Green Bay.
SOURCE Freddy’s
Freddy's offers a unique combination of cooked-to-order steakburgers, Chicago dogs, and other savory items along with its signature desserts prepared with premium frozen custard made fresh throughout the day in each store.