Gourmet Macaroni and Cheese Restaurant Mr. Mac’s Now Shipping Nationwide

The Manchester, NH-based restaurant now delivers your favorite Take N’ Bake Macs right to your door!

October 28, 2021 // Franchising.com // MANCHESTER, NH. - Mr. Mac’s, a gourmet macaroni and cheese restaurant, today announces it will ship its flavorful, fresh, Take N’ Bake Macs nationwide.

Customers across the continental U.S. can choose their favorite macs to be shipped fresh, ready for the oven. Simply select your macs, place your order, unbox, unwrap, and heat until bubbly.

Flavors include:

Since being featured on television shows such as “Man v. Food” and “Food Paradise”, interest in Mr. Mac’s has grown nationwide and the restaurant has received several requests to ship the gourmet product across the country. Mr. Mac’s is happy to now accommodate those requests and create new and returning fans throughout the U.S.

“We’re overwhelmed by the excitement and support we’ve received since beginning trial runs for our nationwide shipping,” shared Mark Murphy, Mr. Mac’s vice president of operations. “We can’t wait to share this New Hampshire favorite across the country, especially with new customers we know will love the innovative mac and cheese flavors that make Mr. Mac’s special.”

The macs are shipped via UPS Ground and arrive in 2-3 business days. All orders submitted on Thursdays and Fridays will be shipped the following Monday. Shipping costs are based on location. Each order is packed fresh with cool packs to keep the product at a safe temperature and Mr. Mac’s recommends refrigerating upon arrival unless putting directly in the oven.

Since 2010, Mr. Mac’s owners Valerie Anderson and Patrick Cain have focused on providing quality products and a memorable family experience in their restaurants. Over the last twelve years, Mr. Mac’s has been honored with numerous “Best of” awards and is known for its generous support of local charities.

SOURCE Mr. Mac’s

About Mr. Mac’s

Seen as an alternative to fast food, Mr. Mac's macaroni and cheese is a revolutionary concept, founded in 2010.

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