January 10, 2023 // Franchising.com // DENVER - Bad Daddy’s puts the win in winter this season with its cozy flavor combinations that will make all its guests feel like winners.
Available through March, Bad Daddy’s limited time menu features a winter salad and two new hot sandwiches that are sure to warm up any cold winter day.
For the guests looking to fulfill their healthier mindset resolutions, Bad Daddy’s is also serving a Winter Salad that is a sweet mix of nutritious and comforting flavors. It features mixed greens, chopped walnuts, radishes, Granny Smith apple slices, dried cranberries, blue cheese and Brie cheese. All tossed in house made strawberry balsamic dressing.
“We love taking classic recipes and putting our own spin on them by bringing in fresh new savory and decadent flavors that push the norm,” said Bad Daddy’s CEO Ryan Zink. “We can’t wait to serve the community these new comforting winter-inspired menu items as we all try to stay warm this season.”
The Bad Daddy’s Big Dipper, Angry Piggy Grilled Ham and Winter Salad are available for dine-in or carryout.
Bad Daddy’s Burger Bar is committed to cooking delicious, made-from-scratch items in its kitchens daily. The southern-rooted concept is renowned for its signature gourmet burgers, such as the Bacon Cheeseburger on Steroids and the Bad Ass Burger. The flavorful menu also features giant chopped salads, specialty sides, appetizers and handspun milkshakes. The restaurant offers a full gluten-friendly menu and regional chef specials that incorporate local flavors and ingredients, along with a full bar offering an array of craft beers from regional breweries.
SOURCE Good Times Restaurants Inc.
Bad Daddy's Burger Bar boasts chef-inspired menu items that have made the restaurant a local staple and with a scratch kitchen, sauces, dressings, toppings and even the American cheese.