Bubbakoo’s Burritos Opens Second Connecticut Location

Multi-Unit Operators Open 11th Location with Mexican-Fusion Brand

May 30, 2023 // Franchising.com // NORWALK, Conn. - Connecticut will soon be home to the state’s newest Bubbakoo’s Burritos opening in Norwalk on May 30.

This officially marks the brand’s tenth opening of 2023. The Norwalk location will be owned and operated by existing multi-unit operators, Perry and Fenil Patel, and is conveniently situated in the thriving retail block at 235 Main Ave.

“We’re honored to be continuing the expansion of Bubbakoo’s throughout the state of Connecticut,” said Fenil Patel. “We’ve been involved with this outstanding brand for years and look forward to generating a fun environment and loyal fanbase within the Norwalk community, as we have done at our other locations. Our team can’t wait for guests to fall in love with the original fresh and flavorful menu that makes Bubbakoo’s unique.”

Bubbakoo’s Burritos has a unique menu, superb customer service and welcoming dining environment. The new Bubbakoo’s Burritos will offer the classic menu items the brand is known for such as hibachi steak and shrimp burritos, sriracha shredded pork nachos, Nashville hot chicken burritos, customizable entrees and more. Each menu item is made with fresh, tasty ingredients that will please any palette.

“In the two months since opening the Bubbakoo’s location in Orange, Connecticut has proven to be a market for our brand, and we’re confident that this will continue in Norwalk,” said Paul Altero, co-founder of Bubbakoo’s Burritos. “Perry and Fenil are wonderful partners, and we appreciate their continued trust over the years. They are the perfect group to continue representing us in this venture.”

Bubbakoo’s Burritos has been a Mexican-fusion staple in many communities since the brand’s inception in 2008.

SOURCE Bubbakoo’s Burritos

About Bubbakoo’s Burritos

Born on the banks of the Jersey Shore in Point Pleasant, N.J., the fast casual eatery fusing Mexican and American tastes that create the most innovative menu in the burrito category.

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