March 27, 2024 // Franchising.com // LOS ANGELES - Ponderosa and Bonanza Steakhouses are hopping with excitement to announce their Premium Buffet lineup for Easter. All guests are invited to treat their families to a feast of favorites at the Premium Easter Buffet, including Oven-Roasted Turkey, Baked Ham, savory sides and decadent desserts.
The Premium Easter Buffet is sure to be one to remember and will also include Meatloaf, Fried and Baked Chicken, Jumbo Shrimp, Macaroni and Cheese, Mashed Potatoes and Gravy, Buttered Corn, Country-Style Green Beans, Dinner Rolls and Green Salad. For a sweet finish, guests can enjoy an array of desserts including Bread Pudding, Hot Cobbler, Cookies, and Ice Cream. The delicious menu is available one day only, Easter Sunday, March 31.
“Easter is the official kickoff of the busy season that comes with our beloved holiday buffets,” said Gregg Nettleton, President and COO of Ponderosa & Bonanza Steakhouses. “For years, families have built time-honored traditions visiting Ponderosa and Bonanza to celebrate Easter because they recognize the amazing value. This year we look forward to offering yet another memorable meal.”
SOURCE Ponderosa and Bonanza Steakhouses
Established in 1965 and 1963, respectively, Ponderosa Steakhouse and Bonanza Steakhouse are leading buffet restaurant concepts where families can find the spirit of the Old West, the flavors they crave, and something-for-everyone variety.