July 15, 2026 // Franchising.com // LOUISVILLE, Ky.– Hot Head Burritos, the fast-casual brand known for its customizable menu items and 16 signature Mild to Wild sauces, is bringing its mouth-watering flavors to Derby City in December 2026. The new restaurant will be located at 4404 Shelbyville Road near the St. Matthews mall, making it a convenient lunch or dinner stop for shoppers and residents in Louisville and the surrounding communities.
Once open, guests will be able to build crave-worthy bowls, burritos, tacos, nachos and more from over 40 fresh ingredients topped with any of Hot Head Burrito’s Mild-to-Wild sauces. With plenty of convenient parking, guests will be able to dine in with friends or order online through a third-party delivery service for takeout.
The Louisville restaurant will mark Hot Head Burritos’ sixth location in Kentucky and 88th systemwide, continuing the brand’s steady franchise-led expansion across its core Midwest and Southern markets.
“Louisville has a great food scene, and we’re excited to be a part of it,” said Kelly Gray, president and CEO of Hot Head Burritos. “Customers are going to love our 16 signature sauces, which let them customize every burrito or bowl exactly the way they like it. And once they try it toasted, they’ll understand why our fans keep coming back for more. We’re grateful for franchise partners who continue helping us bring that experience to new communities and grow the brand one restaurant at a time.”
Founded in Dayton, Ohio, in 2007, Hot Head Burritos has built a loyal following with fresh, made-to-order meals, customizable menu options and friendly service. Guests can choose from a variety of proteins, toppings and 16 signature sauces ranging from Mild to Wild, creating thousands of possible flavor combinations.
For more information on franchising opportunities or to stay up to date on new store openings, visit HotHeadFranchising.com.
Hot Head Burritos launched in Dayton, Ohio, in 2007 and has since expanded to 85 locations across eight states. Known for its bold flavors and variety, Hot Head offers a diverse menu of burritos, bowls, tacos, nachos, quesadillas and salsas – featuring 16 signature sauces ranging from Mild to Wild. With gluten-free, vegetarian and allergy-friendly options, there’s something for everyone to enjoy. Select locations also serve beer and margaritas. Committed to delivering exceptional customer service, Hot Head fosters a supportive workplace where team members can grow personally and professionally. The brand remains actively involved in the communities it serves through local fundraisers, donations and sponsorships. To learn more and stay updated on what’s next, visit HotHeadBurritos.com and follow us on Facebook, X and Instagram.
SOURCE Hot Head Burritos
Hot Head Burritos is a fast-casual Mexican restaurant dedicated to serving bold, fresh, customizable cuisine.