California Franchise Personnel Changes News
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California Franchise Personnel Changes News

Farmer Boys® announced the recent acquisition of an existing restaurant situated at 2000 E. Alessandro Blvd with Spiros Havadjias, a son of one of the founders.
Wienerschnitzel, the world’s largest hot dog concept, announced today a new addition to its executive leadership team, Doug Koob.
Skyhawks Sports Academy is thrilled to announce the opening of its newest franchise in San Diego, under the ownership of the dynamic husband-and-wife team of Allison and Garrett Wilson.
Vitality Bowls recently announced the Dublin café is under new ownership with local entrepreneurs, Diego Puentes and Stefanny Rubiano, at the helm.
Crimson Coward Nashville Hot Chicken has assembled an ace advisory board to support their cross-country brand development.
Upgrade Labs recently announced the hiring of Carin Oliver as their new Fractional Chief Marketing Officer.
Flame Broiler is excited to announce the re-launch of franchising after a 5-year pause.
QDOBA today announced that Jeremy Vitaro has joined the company as Chief Development Officer and Head of International.
911 Restoration today announced the appointment of Ken Sussex as its new executive director of franchise development.
Robeks has announced the appointment of Dawn Eriksen-Foy as the new Vice President of Franchise Sales.
Blaze Pizza recently announced the latest addition to its executive team.
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Perspire Sauna Studio has officially announced the addition of Rachelle Reed, PhD, MS, to the company’s executive leadership team, where she’ll be consulting with the brand as their Director of Health and Science.
The Habit Burger Grill proudly welcomes Chef Jason Triail as the new Director of Culinary Innovation.
Caring Transitions is pleased to announce that Luis and Corine Peralta have acquired the territory in northern San Diego.
Postal Connections/iSOLD It® recently announced new ownership of its Atwater location.
911 Restoration today announced the addition of three new members to the franchise brand’s executive team.
The award-winning pizza brand recently announced the newest addition to its corporate team, welcoming Jackie Smith as Vice President of Marketing.
Angry Chickz is now ready to spread its wings and begin franchising operations with its new Vice President of Franchise Development, Mike LaRue.
Altitude Trampoline Park announced today the addition of 20 new park locations
Sip Fresh has appointed Nicholas Wuthrich as their financial controller, bringing his extensive experience in the restaurant and hospitality industry to guide the brand’s financial decisions.
The Camp Transformation Center is excited to announce the grand reopening of its Covina location, situated at 809 E Edna Pl., Covina, CA 91723.
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Pizza Factory, the award-winning pizza brand, recently announced that its Rio Vista location welcomed new owners.
United Defense Tactical announces the brand’s official “Founding Franchisees.”
Nation’s Giant Hamburgers announces three new additions to its home office team on the heels of announcing its new President, Michelle Bythewood.
Dog Haus announced today that food industry veteran and CEO of Kitchen United Michael Montagano has been appointed Chief Executive Officer, effective September.
  • Aug 28th, 2023
  • By: Dog Haus
  • 244    0
Pizza Factory, a renowned pizza franchise, is pleased to announce the appointment of Jenny Oliveira as the Director of Brand Culture to the corporate team
Dave’s Hot Chicken announced the latest additions to its leadership team.
Pizza Factory, a beloved West Coast staple, recently announced the newest addition to its corporate team, welcoming Matt Adams as Regional Vice President.
Beard Papa's is pleased to announce the appointment of Akira Okura as Chief Operations Officer, effective June 20th, 2023.
Salata, a leading built-to-order salad kitchen, announces the promotion of former vice president of operations, Michele Maerz, to president.
  • Jun 15th, 2023
  • By: Salata
  • 225    0

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