March 6, 2014, Canada – Tony Roma's in Canada embraces the long tradition of Canada's Maple Syrup Season by offering many maple-flavored items on a number of Tony's signature dishes. The new seasonal menu is a limited time offer, all day ever day, beginning March 10th. The items will be available at the Tony's locations in Edmonton, Red Deer, Lloydminister, Grand Prairie, Saskatoon and Regina.
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These items can only be found at select locations in Canada.
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Romacorp, Inc., is the parent company of Tony Roma's restaurants, the world's largest casual dining concept specializing in ribs. Romacorp, Inc. has over 150 restaurant locations on six continents and is one of the most globally recognizable names in the industry. The first Tony Roma's restaurant opened more than 40 years ago in North Miami, Florida.
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Tony Roma's Baby Back Ribs are the star of the party, lathered with a special BBQ sauce infused with tequila, created by Tony Roma's Chef Bob Gallagher just for this special occasion.