Texas-Style Barbecue Slow Smokes Into Lake Elsinore

Dickey's Barbecue Pit will offer three days of specials and giveaways during the grand opening weekend.

LAKE ELSINORE, Calif. - Feb. 17, 2016 // PRNewswire // - Dickey's Barbecue Pit opens Thursday, February 18 with three days of smokin' deals! The first 50 guests on Thursday will receive gift cards worth up to $50, and the next 100 guests will receive a voucher for a free quarter plate with the purchase of a Big Yellow Cup. On Friday the store will give away Dickey's goodies all day. Saturday guests can purchase pulled pork sandwiches for $2 from 11:00 a.m. – 2:00 p.m. Three guests will win free barbecue for a year and one will receive a $500 gift card!

To find the Dickey's Barbecue Pit nearest you, click here[https://www.dickeys.com/locations].

"The Dickey family welcomes Frank Morones into our ranks of Owner/Operators," says Roland Dickey, Jr., CEO of Dickey's Barbecue Restaurants, Inc. "We are proud to open this new store in Lake Elsinore and look forward to continued growth inCalifornia."

The grand opening weekend includes:

Lake Elsinore native Frank Morones is a new Dickey's Owner/Operator, but a veteran business owner. Morones also owns a real-estate company and an aircraft maintenance company, and decided that his community needed a great new restaurant option. He sampled Dickey's and decided to bring the Texas-style flavors to his hometown. "Lake Elsinore is a growing community," says Morones. "I want to provide quality food and a local hangout for our new and long-term residents so that they don't have to travel out of town for a great restaurant experience."

The new Dickey's Barbecue Pit in Lake Elsinore is located at: 29273 Central Ave, Suite B, Lake Elsinore, Calif. 92532. The phone number is 951-249-7977. Find Dickey's on Twitter, Facebook and Instagram.

About Dickey's Barbecue Restaurants, Inc.                         

Dickey's Barbecue Restaurants, Inc., the nation's largest barbecue chain was founded in 1941 by Travis Dickey with the goal of authentic slow smoked barbecue. Today, all meats are still slow smoked on-site in each restaurant living up to the company tagline, "We Speak Barbecue." The Dallas-based family-run barbecue franchise offers a quality selection of signature meats, home style sides, tangy barbecue sauce and free kids' meals every Sunday. The fast-casual concept has expanded to over 530 locations in 43 states. Dickey's was recognized for the third year by Nation's Restaurant News as a "Top 10 Growth Chain" and by Technomic as the "Fastest-growing restaurant chain in the country." For more information, visitwww.dickeys.com or for barbecue franchise opportunities call 866.340.6188.

SOURCE Dickey's Barbecue

Media Contact:

Michelle George
972.248.9899
mgeorge@dickeys.com

 

About Dickey's Barbecue Pit®

Dickey's Barbecue Restaurants, Inc. was founded in 1941 by Travis Dickey with the goal of authentic slow smoked barbecue.

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