Get Fired Up for New Dickey's Barbecue Pit Location in Cumming, GA

Dickey's Barbecue Pit®
Published: June 28th, 2017

Grand Opening tomorrow with specials and giveaways, including free barbecue for a year.

CUMMING, Ga. - June 28, 2017 // PRNewswire // - Dickey's Barbecue Pit is celebrating its grand opening in Cumming tomorrow and kicking off four weeks of celebratory festivities. Tomorrow, the first 50 guests will receive a free barbecue treat and all guests who visit receive a free Big Yellow Cup. In addition, all weekend long, guests can enter for a chance to win free barbecue for a year by using hashtag #1FreeYearofBBQ on any social media channel.

To join Dickey's Big Yellow Cup Club and receive members-only specials and discounts: [https://dickeysbarbecue.fbmta.com/members/updateprofile.aspx?action=subscribe&inputsource=w].

The opening festivities include:

• Thirsty Thursdays: Guests will receive a free Big Yellow Cup with free refills all day.
• Philanthropy Fridays: "You Give, We Give" – Guests who donate to Dickey's charitable foundation, Barbecue, Boots & Badges, will receive a gift card as a thank you for their donation. All uniformed first responders also receive 50 percent off their meal.
• Giveaway Saturday: Guests register for a chance to win free barbecue for a year.
• Kids Eat Free Sundays: Kids eat free with an adult purchase of $10 or more.

"As we expand across the nation, our goal is, as always, to remain true to our authentic, slow-smoked barbecue process," said Laura Rea Dickey, CEO of Dickey's Barbecue Restaurants, Inc. "We are proud to serve the folks in Cumming our delicious barbecue with the help of dedicated Owner/Operator Chase and congratulate him on the grand opening."

The new Dickey's Barbecue Pit in Cumming, GA is located at 2730 Spot Road, 30040. The phone number is 770-887-8884.

To find the location nearest you: [https://www.dickeys.com/locations]. Find Dickey's on Facebook, Instagram and Twitter.

About Dickey's Barbecue Restaurants, Inc.

Dickey's Barbecue Restaurants, Inc., the nation's largest barbecue chain was founded in 1941 by Travis Dickey. Today, all meats are still slow smoked on-site in each restaurant. The Dallas-based family-run barbecue franchise offers several slow-smoked meats and home style sides with 'No B.S. (Bad Stuff)' included. The fast-casual concept has expanded to nearly 600 locations in 44 states. In 2016, Dickey's won first place on Fast Casual's "Top 100 Movers and Shakers" list and in 2017 again won a top 10 on the list. Dickey's Barbecue Pit has also been recognized by Entrepreneur Magazine, Franchise Times, and Nation's Restaurant News. For more information visit www.dickeys.com.

Media Contact:

Bryce Nayden
bnayden@levensongroup.com

SOURCE Dickey's Barbecue