December 26, 2018 // Franchising.com // ORLANDO, Fla. - Romacorp, Inc., the parent company of Tony Roma’s®, is starting off the New Year with an Endless Kickin’ Shrimp deal sure to delight fans of their world-famous cuisine. Starting January 1, guests at participating locations will be able to enjoy an endless amount of Kickin’ Shrimp for an additional $2-$2.50 more than the menu price.
“The Kickin’ Shrimp has been a staple item on our menu for over 12 years,” said Chef Bob Gallagher, Senior Vice President of Culinary and Beverage for Romacorp, Inc. “We look forward to rewarding our guests with the chance to enjoy this flavorful endless dish.”
Tossed in a spicy, creamy sauce, the tender shrimp are fried crispy, sprinkled with sesame seeds, and served atop of bed of lettuce. The perfect pairing to any lunch or dinner at Tony Roma’s, the Kickin’ Shrimp deal will be available for a limited time, running from January 1 through January 15.
Tony Roma’s is a full service, casual dining family restaurant where you can find premier steaks and seafood in locations across the world. Guests can also select from a wide variety of menu items including unique appetizers, mini desserts and Tony Roma’s world-famous baby back ribs.
Romacorp, Inc., is the parent company of Tony Roma’s restaurants, the world’s largest casual dining concept specializing in ribs. Headquartered in Orlando, Florida, Romacorp, Inc. has nearly 150 restaurant locations in more than 25 countries and is one of the most globally recognizable names in the industry. The first Tony Roma’s restaurant opened 46 years ago in North Miami, Florida. Tony Roma’s is also proud to partner with the Make-A-Wish Foundation (www.cnfl.wish.org), one of the world’s leading children’s charities, in an effort to help grant the wishes of children with life-threatening illnesses across Central and Northern Florida. For more information about Romacorp, Inc. and Tony Roma’s, visit www.tonyromas.com.
Valerie Ledford
Uproar PR for Romacorp, Inc.
(321) 236-0102
vledford@uproarpr.com
SOURCE Romacorp, Inc.
Tony Roma's Baby Back Ribs are the star of the party, lathered with a special BBQ sauce infused with tequila, created by Tony Roma's Chef Bob Gallagher just for this special occasion.