October 14, 2019 // Franchising.com // LEXINGTON - Fazoli’s - the brand known for serving up premium Italian recipes at a great value - is proving its commitment to menu innovation with a new line-up of craveable dishes for the fall.
Starting now, guests who visit Fazoli’s can enjoy these indulgent new dishes - along with Fazoli’s famous unlimited breadsticks:
“Experimenting with our menu and offering new flavors and classic favorites with a Fazoli’s twist is one way we can ensure our guests have the exceptional experience we promise,” said Chief Marketing Officer Jodie Conrad. “Our newest LTOs are indulgent and craveable, baked with smoky gouda cheese and bacon. It’s the ultimate in indulgence.”
These delectable menu items are available now at participating locations only. For locations, hours, menus and more information, visit fazolis.com.
Fazoli’s: Fast. Fresh. Italian.
Founded in 1988 in Lexington, Ky., Fazoli's owns and operates nearly 220 restaurants in 28 states, making it the largest elevated QSR Italian chain in America. Fazoli’s prides itself on serving premium quality Italian food, fast, fresh and friendly. Menu offerings include freshly prepared pasta entrees, Submarinos® sandwiches, salads, pizza and desserts - along with its unlimited signature breadsticks. Named one the “Best Franchise Opportunities for 2018” by Franchise Business Review, a FastCasual.com “Brand of the Year,” and an Entrepreneur 2018 “Franchise 500.” Recipient of the 2019 American Business Awards Gold Stevie Awards in Food & Beverage for Company of the Year and Achievement in Management by CEO Carl Howard.
Jami Zimmerman
Champion Management
O: 972.930.9933
E: jzimmerman@championmgt.com
SOURCE Fazoli's
Fazoli's is an Italian fast-casual chain, serving freshly prepared entrees, Submarinos® sandwiches, salads and pizza.