January 28, 2021 // Franchising.com // ATLANTA - Calling all carnivores! Perkins Restaurant & Bakery has announced the return of the Perkins Butcher Block menu, featuring choice cut entrees across all meal occasions, available for order now at all restaurants or online.
“For years, Perkins guests, especially during the colder winter months, have enjoyed our classic steak entrees,” said Joe Artime, Vice President of Marketing at Perkins. “Our Butcher Block menu highlights these favorites in a variety of ways that satisfy tastebuds any time of day. With the ability to order ahead for curbside carryout - or get it delivered - it has never been easier to order our homestyle entrees or fresh - baked pies from the comfort of your home.”
Perkins Butcher Block menu lineup includes these mouthwatering dishes for guests to sink their teeth into with prime USDA cuts of beef on every plate.
In addition to hearty entrees that are available for breakfast, lunch or dinner, Perkins features a variety of more than 10 types of pie, served whole or by the slice, as the perfect addition to any meal.
SOURCE Perkins Restaurant & Bakery
Perkins has been serving up delicious meals and catering to the needs of discerning consumers for over forty years.