February 23, 2022 // Franchising.com // DALLAS - Dickey’s Barbecue Pit has something for everyone looking to celebrate National Chili Day!
When is National Chili Day? Thursday, Feb. 24! On the 24th, the barbecue concept is inviting chili enthusiasts and barbecue lovers to cozy up with chili-centric sides, toppers and entrées, including:
“We’re very excited to put a spotlight on our one-of-a-kind chili and barbecue creations,” said Laura Rea Dickey, CEO of Dickey’s Barbecue Restaurants, Inc. “There’s nothing better in the winter months than a warm serving of delicious chili and mixing that with our Texas-style barbecue is an unbeatable combination. Dickey’s has options to satisfy every member of your crew, and we look forward to celebrating this longtime Texas-favorite dish with fans this week!”
Guests can celebrate National Chili Day by ordering Dickey’s for pickup, curbside and delivery.
SOURCE Dickey’s Barbecue Restaurants, Inc.
Dickey's Barbecue Restaurants, Inc. was founded in 1941 by Travis Dickey with the goal of authentic slow smoked barbecue.