Savor the Flavors of Summer with JINYA Ramen Bar’s New Chef Specials

Japanese ramen restaurant to offer limited-time menu items from June to August

June 07, 2023 // Franchising.com // LOS ANGELES - JINYA Ramen Bar is introducing its newest seasonal specials that offer a fresh and festive ramen experience.

Beginning in June and available through August, the popular ramen restaurant will serve up the following limited-time offerings:

In addition to these offers, JINYA is bringing back summer favorites like the Cucumber Chillerand Watermelon Delight cocktails, and the beloved entrée:

“We’re always looking for ways to enhance the guest experience and offer innovative and delicious new dishes,” said JINYA Founder and CEO Tomo Takahashi. “These summer specials are a celebration of the season and showcase the diverse flavors that our guests have come to expect from us. Whether you’re in the mood for something hot and hearty or light and refreshing, we’ve got you covered.”

At JINYA, experience ramen like it’s meant to be – thick, rich broth in perfect balance with flavorful noodles. Discover a wide array of authentic toppings, from tender pork chashu to a perfectly cooked and seasoned poached egg to shrimp wanton. Elevate the experience further by pairing it with tapas or a craft beer. JINYA is ramen culture, where the relationship between broth and noodles is serious but delicious business.

SOURCE JINYA Ramen Bar

About JINYA Ramen Bar

JINYA Ramen Bar, is built to elevate the guests experience and standard for authentic ramen. JINYA Ramen Bar's crafted to sink perfectly in your bowl with thick noodles for some broths and thin noodles for others.

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