Roy Rogers Restaurants Secures Spot on Annual Franchise Times Top 400 List

FREDERICK, Md. - (BUSINESS WIRE) - November 20, 2023 - Roy Rogers Restaurants proudly announced its inclusion in the Franchise Times Top 400 List. This achievement highlights Roy Rogers' position as a trailblazer in the competitive quick-service restaurant industry.

Since its establishment in 1968, Roy Rogers Restaurants has become a household favorite in the mid-Atlantic region, celebrated for its diverse menu featuring signature burgers, roast beef sandwiches, fried chicken and chicken tenders. The Franchise Times Top 400 acknowledgment reflects Roy Rogers' enduring appeal and success within the dynamic QSR landscape.

"We are honored to be recognized on the Franchise Times Top 400 List,” said Jim Plamondon, Co-President of Roy Rogers Restaurants. “This achievement underscores our commitment to quality and delivering an exceptional experience for our loyal Royalists. Our dedicated team and the support of our valued customers are instrumental in earning this recognition."

The Franchise Times Top 400 List, compiled through a meticulous five-month research and reporting process, stands as one of the most credible and objective franchise rankings available. The expanded list now encompasses 500 of the largest U.S.-based franchise systems, offering a comprehensive overview of the franchising industry.

The recognition on the Franchise Times Top 400 List further strengthens Roy Rogers' position in the quick-service restaurant industry.

SOURCE Roy Rogers® Restaurants

About Roy Rogers Family Restaurants

Based in Frederick, Md., Roy Rogers® is a chain of western-themed quick-service restaurants offering broad appeal across multiple dayparts and generations.

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