May 09, 2025 // Franchising.com // SALT LAKE CITY, UTAH - SUPER CHIX® is pleased to announce the opening of its 5th restaurant in Washington, the first in the Vancouver market. “We are excited for the fifth Washington Super Chix restaurant and to bring our Brand to Vancouver, Washington. Residents and businesses in the surrounding community, as well as travelers, have a new great choice for a fresh, superior-quality fast-casual lunch with healthy options, and dinner guests will discover a new quality eatery they can enjoy with family and friends. It is an honor for us to open here. Congratulations to SUPER CHIX® franchisees Mohammad Khadar and Elina Khadar and their operating team headed up by Hosam Salim for their fifth SUPER CHIX® opening,” said Darryl Neider, CEO of SUPER CHIX®.
SUPER CHIX® is the counter-casual dining experience bringing together superior, fresh ingredients with first-class preparation methods and recipes. SUPER CHIX® is known for its fun fresh vibe with a hip and welcoming dining environment. We’re not a fast-food joint: we serve cooked-to-order hand-breaded, never-frozen, crispy and grilled chicken sandwiches, big juicy tenders, and fresh hand-cut seasoned French fried Idaho potatoes — all within reach of our custom sauce bar, offering limitless flavor combinations that keep our guests coming back. Additionally, we’ve mastered six unique hand-tossed salads and perfected our premium frozen custard that is churned in-house throughout the day.
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SUPER CHIX® menu items are made fresh and feature gourmet toppings free from MSG and GMOs.