No need to cry fowl. Chicken franchises are a longstanding and perennial favorite in the U.S. - and even beyond our borders. Franchising.com has all the scoop you'll need to know about this and other franchise business opportunities.
If you're interested in the restaurant industry and looking for something beyond burgers, a chicken franchise could be the ticket.
Chicken franchises have a solid track record of performance and continued growth. More and more diners are tired of the same old burger and are looking for fresh alternatives. And chicken is no longer only boxed into the fried corner. It's a versatile bird and recent years have seen a healthy move from fried to grilled chicken choices. Now it comes in pieces, nuggets, patties, wraps, and even burritos.
This franchise sector is a reliable expanding restaurant market with opportunities for quick growth and significant expansion. Fast food franchises specializing in chicken recipes are a quick and proven method for successful businesses, and buffet franchises are often incorporated into many popular chicken franchises.
Taco John’s, working with The Humane Society of the United States, announced that it will switch to 100 percent cage-free eggs for its almost 400 locations in 27 states by 2025. The company uses roughly eight million eggs a year....
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