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Church’s Texas Chicken | Texas Chicken
Born in San Antonio, TX back in 1952, Church’s® is a quick service restaurant famous for their handcrafted, hand-battered fried chicken, homestyle southern sides, and Bold Texas Flavor®.
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At FGMC, Ring founder Jamie Siminoff shared how staying focused on the mission, embracing constraints, and listening to customers can turn setbacks into growth
  • Kerry Pipes
  • 601 Reads 5 Shares
Kayla Seely has helped grow Red Barn Dog Holdings into Dogtopia's largest franchisee group with 36 locations across 10 states
  • Kevin Behan
  • 1,806 Reads 247 Shares
Andy Kumar builds a culture centered on leadership development, operational excellence, and community impact
  • Kevin Behan
  • 1,679 Reads 3 Shares
Final day of IFA Advocacy Summit featured meetings with franchise community and Congressional members
  • Kevin Behan
  • 1,426 Reads 16 Shares
Franchisee takes experience and passion for teaching swimming to operate three SafeSplash Swim Schools in Kentucky
  • Kevin Behan
  • 1,050 Reads 14 Shares
Samuel Batt adds Georgia to his existing South Carolina and North Carolina territories
  • M. Scott Morris
  • 1,181 Reads 1 Shares
Before the 2026 IFA Advocacy Summit, the director of the White House Domestic Policy Council says, "We have to get it done this year"
  • The International Franchise Association
  • 1,605 Reads 10 Shares
Bob Morris, a Planet Fitness and 7 Brew Coffee franchisee, plans smoothie locations for Broward and Martin counties, Florida
  • M. Scott Morris
  • 934 Reads 4 Shares
Annual report looks at whether franchises track costs per lead and costs per sale and the amounts for each
  • Franchise Update Media
  • 970 Reads 10 Shares
Three-day event rallies support behind passage of American Franchise Act
  • Kevin Behan
  • 1,209 Reads 2 Shares
Agentic AI can gather and analyze large amounts of data to help franchise operators make better, more informed decisions
  • Joe Yetter
  • 808 Reads 1 Shares
Wienerschnitzel
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At FGMC, franchise leaders explored how turning marketing data into clear, actionable decisions can improve franchisee profitability and grow enterprise value
  • Kerry Pipes
  • 870 Reads 5 Shares
Restaurant franchisees share lessons learned throughout their careers
  • Kevin Behan
  • 1,432 Reads 5 Shares
The North Carolina franchise owner was recognized with the first-ever IFA Franchisee Cornerstone Award
  • The International Franchise Association
  • 935 Reads 4 Shares
The Franchise Growth & Marketing Conference showcased how data, AI, and collaboration drive profitable growth
  • Kerry Pipes
  • 853 Reads
AI is becoming the newest member of the franchise team, boosting operations without replacing people
  • Colleen McMillar
  • 1,530 Reads 43 Shares
After selling a garbage collection company, Paola Horvath grew Orangetheory Fitness from 3 studios to 19
  • Kevin Behan
  • 2,065 Reads
James Bullock left a successful medical sales career to build a 14-unit Tropical Smoothie Cafe business
  • Kevin Behan
  • 1,851 Reads 67 Shares
Charles Graham carries on his family's 50-year legacy with Captain D's while preparing his children for future ownership
  • Kevin Behan
  • 1,052 Reads 2 Shares
Mother and two daughters build business together as multi-unit franchisee partners
  • Colleen McMillar
  • 2,086 Reads 46 Shares
Captain D's franchisees Jim and Val McClure share how they're preparing their daughter to eventually lead the family business
  • Colleen McMillar
  • 1,211 Reads 1 Shares
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Restaurants are planned throughout California's San Diego County
  • M. Scott Morris
  • 1,090 Reads 4 Shares
UNIV Hospitality of Fort Myers also plans to develop an additional five locations in Southwest Florida
  • M. Scott Morris
  • 1,508 Reads
Annual conference expands content this year to focus on every stage of the franchise development process
  • Kevin Behan
  • 1,637 Reads 9 Shares
The best franchises respond to and listen to their franchisees and view them as true business partners
  • Walter Miska
  • 892 Reads 6 Shares
Digital tools matter, but the strongest franchise relationships, and the best business opportunities, happen face-to-face
  • Jack Monson
  • 1,007 Reads 2 Shares
Each strategy has its own advantage, and market location may determine the best option for long-term success
  • Kevin Behan
  • 1,236 Reads 29 Shares
The Michigan-based multi-unit franchisee will be recognized at the IFA Advocacy Summit in Washington, D.C.
  • International Franchise Association
  • 996 Reads
Amy Freeman, CEO of The Spice & Tea Exchange, focuses on franchisee success, company culture, and guest experience
  • Kerry Pipes
  • 1,091 Reads 1 Shares
New CEO Mike Boyer is strengthening A Place At Home by putting franchisees, caregivers, and culture first
  • Kerry Pipes
  • 1,163 Reads 29 Shares
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