May 02, 2008 // Franchising.com // With the onset of winter there's nothing better than coming home to a warm, hearty dinner. Lenard's easyliving range of pre-prepared meals means you don't need to work for hours in the kitchen preparing delicious winter meals for the family. All easyliving meals are prepared fresh at your local Lenard's store.
Lenard's makes light work of cooking a hearty casserole and their winter range includes Chicken Chasseur, Tuscan Casserole and Honey Mustard Casserole with spring vegetables. Available for a limited time is Lenard's new Tagine (insert info).
Back due to popular demand is Lenard's Chicken Lasagne made with fresh minced chicken in a rich tomato and herb sauce with vegetables and cheese, layered in pasta sheets.
Lenard's offers a tasty twist on a popular meal with its wide selection of Chicken Roasts, all made in-store daily with fresh ingredients. Lenard's introduces their delicious new Cranberry and Macadamia roast and throughout the winter months will continue to sell their popular Honey Macadamia and Florentine roasts. Also available are seasonings including; Camembert & Garlic with Almond, Honey Seeded Mustard, and Mushroom & Bacon. Simply follow the take home cooking advice (available in-store) add your favourite vegies and you have a delicious meal that is destined to become a family favourite.
Lenard's makes it easy to serve delicious, convenient and affordable meals for your family this winter and all year round.
It is Lenard's unique value-adding concept that has ensured the Lenard's system is growing rapidly. Lenard's sells over 13 million chickens per year and has served more then 130 million customers since the first store opened in Queensland in 1987. Today, Lenard's employs approximately 2,000 staff in 181 franchises across Australia.